A - Papers appearing in refereed journals
Zhao, F-J., Withers, P. J. A., Evans, E. J., Monaghan, J., Salmon, S. E., Shewry, P. R. and McGrath, S. P. 1997. Sulphur nutrition: an important factor for the quality of wheat and rapeseed. Soil Science and Plant Nutrition. 43 (Supp 1), pp. 1137-1142. https://doi.org/10.1080/00380768.1997.11863731
Authors | Zhao, F-J., Withers, P. J. A., Evans, E. J., Monaghan, J., Salmon, S. E., Shewry, P. R. and McGrath, S. P. |
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Year of Publication | 1997 |
Journal | Soil Science and Plant Nutrition |
Journal citation | 43 (Supp 1), pp. 1137-1142 |
Digital Object Identifier (DOI) | https://doi.org/10.1080/00380768.1997.11863731 |
Open access | Published as non-open access |
Funder | Biotechnology and Biological Sciences Research Council |
Funder project or code | 221 |
441 | |
Project: 031540 | |
Project: 031584 | |
Project: 031667 | |
Publisher | |
Taylor & Francis | |
ISSN | 0038-0768 |
Permalink - https://repository.rothamsted.ac.uk/item/87w41/sulphur-nutrition-an-important-factor-for-the-quality-of-wheat-and-rapeseed
Publisher's version