A - Papers appearing in refereed journals
Shewry, P. R., Beaudoin, F., Jenkins, J., Griffiths-Jones, S. and Mills, E. N. C. 2002. Plant protein families and their relationships to food allergy. Biochemical Society Transactions. 30 (6), pp. 906-910. https://doi.org/10.1042/bst0300906
Authors | Shewry, P. R., Beaudoin, F., Jenkins, J., Griffiths-Jones, S. and Mills, E. N. C. |
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Year of Publication | 2002 |
Journal | Biochemical Society Transactions |
Journal citation | 30 (6), pp. 906-910 |
Digital Object Identifier (DOI) | https://doi.org/10.1042/bst0300906 |
Open access | Published as non-open access |
Funder project or code | 415 |
501 | |
Structural and protein engineering studies of novel cereal and oilseed proteins with functional properties or biological activity | |
Output status | Published |
Publisher | Portland Press Ltd |
ISSN | 0300-5127 |
Permalink - https://repository.rothamsted.ac.uk/item/88x91/plant-protein-families-and-their-relationships-to-food-allergy
Publisher's version