B - Book chapters etc edited externally
Jenkins, J. A. and Beaudoin, F. 2004. The classification, functions and evolutionary relationships of plant proteins in relation to food allergies. in: Shewry, P. R. and Mills, E. N. C. (ed.) Plant food allergens Blackwell Scientific Publications, Oxford. pp. 24-41
Authors | Jenkins, J. A. and Beaudoin, F. |
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Editors | Shewry, P. R. and Mills, E. N. C. |
Page range | 24-41 |
Year of Publication | 2004 |
Book title | Plant food allergens |
Publisher | Blackwell Scientific Publications, Oxford |
Web address (URL) | http://priede.bf.lu.lv/grozs/AuguFiziologijas/Augu_resursu_biologija/gramatas/Plant%20Food%20Allergens.pdf |
Funder project or code | 415 |
501 | |
Structural and protein engineering studies of novel cereal and oilseed proteins with functional properties or biological activity | |
Open access | Published as non-open access |
Permalink - https://repository.rothamsted.ac.uk/item/8929q/the-classification-functions-and-evolutionary-relationships-of-plant-proteins-in-relation-to-food-allergies