B - Book chapters etc edited externally
Holdsworth, M. J. and Halford, N. G. 2003. The GM revolution. in: Shewry, P. R., Lenton, J. R. and Anderson, H. M. (ed.) Long Ashton Research Station: one hundred years of science in support of agriculture Institute for Arable Crops Research (IACR) , Long Ashton Research Station (LARS), Bristol. pp. 312-321
Authors | Holdsworth, M. J. and Halford, N. G. |
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Editors | Shewry, P. R., Lenton, J. R. and Anderson, H. M. |
Page range | 312-321 |
Year of Publication | 2003 |
Book title | Long Ashton Research Station: one hundred years of science in support of agriculture |
Publisher | Institute for Arable Crops Research (IACR) , Long Ashton Research Station (LARS), Bristol |
Funder project or code | 415 |
501 | |
Wheat gluten proteins: their characterisation and role in determining the functional properties and end use quality of wheat | |
Open access | Published as non-open access |
Permalink - https://repository.rothamsted.ac.uk/item/892q4/the-gm-revolution