The GM revolution

Holdsworth, M. J. and Halford, NigelORCID logo (2003) The GM revolution. In: Long Ashton Research Station: one hundred years of science in support of agriculture. UNSPECIFIED, pp. 312-321.
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Project 415, 501, Wheat gluten proteins: their characterisation and role in determining the functional properties and end use quality of wheat
Date Deposited 05 Dec 2025 09:34
Last Modified 19 Dec 2025 14:26

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