C1 - Edited contributions to conferences/learned societies
Halford, N. G., Savage, A., Wellner, N., Mills, E. N. C., Belton, P. S. and Shewry, P. R. 2004. Use of recombinant peptides to explore the molecular mechanism of gluten protein viscoelasticity. D'ovidio, R., Lafiandra, D. and Masci, S. (ed.) Gluten Proteins. Proceedings of the 8th Gluten Workshop, Viterbo, 8-10 September 2003 . Royal Society of Chemistry (RSC), Cambridge. pp. 45-57
Authors | Halford, N. G., Savage, A., Wellner, N., Mills, E. N. C., Belton, P. S. and Shewry, P. R. |
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Year of Publication | 2004 |
Publisher | Royal Society of Chemistry (RSC), Cambridge |
Funder project or code | 415 |
501 | |
Project: 4394 | |
Page range | 45-57 |
Editors | D'ovidio, R., Lafiandra, D. and Masci, S. |
Permalink - https://repository.rothamsted.ac.uk/item/89310/use-of-recombinant-peptides-to-explore-the-molecular-mechanism-of-gluten-protein-viscoelasticity