B - Book chapters etc edited externally
Li, L., Harflett, C. and Beale, M. H. 2010. Phenolic acids. in: Shewry, P. R. and Ward, J. L. (ed.) HEALTHGRAIN methods: analysis of bioactive components in small grain cereals American Association of Cereal Chemists (AACC), St Paul, MN. pp. 41-52
Authors | Li, L., Harflett, C. and Beale, M. H. |
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Editors | Shewry, P. R. and Ward, J. L. |
Page range | 41-52 |
Year of Publication | 2010 |
Book title | HEALTHGRAIN methods: analysis of bioactive components in small grain cereals |
Publisher | American Association of Cereal Chemists (AACC), St Paul, MN |
Funder project or code | Centre for Crop Genetic Improvement (CGI) |
HEALTHGRAIN: Exploring bioactivity of European cereals for improved nutrition and health benefits |
Permalink - https://repository.rothamsted.ac.uk/item/8q56x/phenolic-acids