The use of metabolomic profiling to identify new quality determinants in wheat

C1 - Edited contributions to conferences/learned societies

Shewry, P. R., Millar, S. and Ward, J. L. 2010. The use of metabolomic profiling to identify new quality determinants in wheat. Branlard, G. (ed.) Gluten Proteins 2009: Proceedings of the 10th International Gluten Workshop, Clermont-Ferrand, 7-9 September 2009 . Institut National de la Recherche Agronomique (INRA), Paris. pp. 38-41

AuthorsShewry, P. R., Millar, S. and Ward, J. L.
Year of Publication2010
PublisherInstitut National de la Recherche Agronomique (INRA), Paris
Funder project or codeCGI
EditorsBranlard, G.
Page range38-41

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