The development, structure and composition of the barley grain

Gubatz, S. and Shewry, Peter (2011) The development, structure and composition of the barley grain. In: Barley: production, improvement and uses. UNSPECIFIED, pp. 391-448.
Copy
Item Type Book Section
Project Centre for Crop Genetic Improvement (CGI), Project: 4837
Date Deposited 05 Dec 2025 09:43
Last Modified 19 Dec 2025 14:32

Explore Further

Full text not available from this repository.

EndNote BibTeX Reference Manager Refer Atom Dublin Core RIOXX2 XML OpenURL ContextObject in Span METS HTML Citation ASCII Citation MODS Data Cite XML MPEG-21 DIDL OpenURL ContextObject OPENAIRE
Export

Downloads