Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.)

Quraishi, U. M., Murat, F., Abrouk, M., Pont, C., Confolent, C., Oury, F. X., Ward, Jane, Boros, D., Gebruers, K., Delcour, J. A., +9 more...Courtin, C. M., Bedo, Z., Saulnier, L., Guillon, F., Balzergue, S., Shewry, Peter, Feuillet, C., Charmet, G. and Salse, J. (2011) Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.). Functional and Integrative Genomics, 11. pp. 71-83. 10.1007/s10142-010-0183-2

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Item Type	Article
Open Access	Not Open Access
Project	Centre for Crop Genetic Improvement (CGI), HEALTHGRAIN: Exploring bioactivity of European cereals for improved nutrition and health benefits, Cereal seed composition and end use quality
Date Deposited	05 Dec 2025 09:44
Last Modified	19 Dec 2025 14:32

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Functional and Integrative Genomics

10.1007/s10142-010-0183-2 (DOI)

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