Literature review: non-IgE-mediated immune adverse reactions to foods. EFSA supporting publication 2013:EN-527
Mills, E. N. C., Marsh, J. T., Boyle, R., Hoffmann-Sommergruber, K., Dupont, D., Bartra, J., Bakalis, S., Mclaughlin, J. and Shewry, Peter
(2013)
Literature review: non-IgE-mediated immune adverse reactions to foods. EFSA supporting publication 2013:EN-527.
Technical Report.
UNSPECIFIED.
| Item Type | Report (Technical Report) |
|---|---|
| Project | Designing Seeds for Nutrition and Health (DS), Designing cereal seeds for nutrition and health, Design Cereal Seeds [Shewry/Mitchell] |
| Date Deposited | 05 Dec 2025 09:48 |
| Last Modified | 19 Dec 2025 14:34 |