Absorption of atmospheric sulphur by mustard (Sinapis alba) grown in a glasshouse

A - Papers appearing in refereed journals

Bromfield, A. R. 1972. Absorption of atmospheric sulphur by mustard (Sinapis alba) grown in a glasshouse. The Journal of Agricultural Science. 78 (2), pp. 343-344. https://doi.org/10.1017/S0021859600069197

AuthorsBromfield, A. R.
Abstract

Soils and plants can absorb more S than is brought down in rain (Johansson, 1960). Much of the S absorbed from the air by light sandy soils (Mann, 1955) during the autumn, winter and spring is lost by leaching and only that absorbed by soil during crop growth can be used. The crop can also absorb atmospheric S directly through the leaves; the amounts may be larger than soils supply when crops have a leaf-area index larger than 1 (Olsen, 1957; Spedding, 1969).
RESP-6550

KeywordsRESP-6550
Year of Publication1972
JournalThe Journal of Agricultural Science
Journal citation78 (2), pp. 343-344
Digital Object Identifier (DOI)https://doi.org/10.1017/S0021859600069197
Open accessPublished as non-open access
FunderBiotechnology and Biological Sciences Research Council
PublisherCambridge University Press (CUP)
ISSN0021-8596

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