The Estimation of Carbohydrates IV The Presence of Free Pentoses in Plant Extracts and the Influence of other Sugars on their Estimation
A - Papers appearing in refereed journals
Davis, W. A. and Sawyer, G. C. 1914. The Estimation of Carbohydrates IV The Presence of Free Pentoses in Plant Extracts and the Influence of other Sugars on their Estimation. The Journal of Agricultural Science. 6 (4), pp. 406-412. https://doi.org/10.1017/S0021859600002240
| Authors | Davis, W. A. and Sawyer, G. C. |
|---|---|
| Abstract | RESP-192 |
| Year of Publication | 1914 |
| Journal | The Journal of Agricultural Science |
| Journal citation | 6 (4), pp. 406-412 |
| Digital Object Identifier (DOI) | https://doi.org/10.1017/S0021859600002240 |
| Open access | Published as non-open access |
| Publisher's version | |
| ISSN | 0021-8596 |
| Publisher | Cambridge University Press (CUP) |
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