A - Papers appearing in refereed journals
Meiklejohn, J. 1943. The vitamin B1 content of potatoes. Biochemical Journal. 37 (3), pp. 349-354. https://doi.org/10.1042/bj0370349
| Authors | Meiklejohn, J. |
|---|---|
| Abstract | RESP-2472 |
| Year of Publication | 1943 |
| Journal | Biochemical Journal |
| Journal citation | 37 (3), pp. 349-354 |
| Digital Object Identifier (DOI) | https://doi.org/10.1042/bj0370349 |
| ISSN | 0264-6021 |
| Publisher | Portland Press Ltd |
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