Davies, D. 2020. Letter to the editor Silage manuscripts in the Journal of Dairy Science. Journal of Dairy Science. 103 (8), pp. 6737-6738. https://doi.org/10.3168/jds.2020-18359
Arndt, C., Misselbrook, T. H., Vega, A., Gonzalez-Quintero, R., Chavarro-Lobo, J. A., Mazzetto, A. M. and Chadwick, D. R. 2020. Measured ammonia emissions from tropical and subtropical pastures: A comparison with 2006 IPCC, 2019 Refinement to the 2006 IPCC, and EMEP/EEA (European Monitoring and Evaluation Programme and European Environmental Agency) inventory estimates. Journal of Dairy Science. 103, pp. 6706-6715. https://doi.org/10.3168/jds.2019-17825
Halmemies-Beauchet-Filleau, A., Vanhatalo, A., Toivonen, V., Heikkila, T., Lee, M. R. F. and Shingfield, K. J. 2014. Effect of replacing grass silage with red clover silage on nutrient digestion, nitrogen metabolism, and milk fat composition in lactating cows fed diets containing a 60: 40 forage-to-concentrate ratio. Journal of Dairy Science. 97 (6), pp. 3761-3776. https://doi.org/10.3168/jds.2013-7358
Halmemies-Beauchet-Filleau, A., Vanhatalo, A., Toivonen, V., Heikkila, T., Lee, M. R. F. and Shingfield, K. J. 2013. Effect of replacing grass silage with red clover silage on ruminal lipid metabolism in lactating cows fed diets containing a 60:40 forage-to-concentrate ratio. Journal of Dairy Science. 96 (9), pp. 5882-5900. https://doi.org/10.3168/jds.2013-6872
Veerkamp, R. F., Mulder, H. A., Thompson, R. and Calus, M. P. L. 2011. Genomic and pedigree-based genetic parameters for scarcely recorded traits when some animals are genotyped. Journal of Dairy Science. 94 (8), pp. 4189-4197. https://doi.org/10.3168/jds.2011-4223
Lee, M. R. F., Theobald, V. J., Tweed, J. K. S., Winters, A. L. and Scollan, N. D. 2009. Effect of feeding fresh or conditioned red clover on milk fatty acids and nitrogen utilization in lactating dairy cows. Journal of Dairy Science. 92 (3), pp. 1136-1147. https://doi.org/10.3168/jds.2008-1692
Powell, J. M., Broderick, G. A. and Misselbrook, T. H. 2008. Seasonal diet affects ammonia emissions from tie-stall dairy barns. Journal of Dairy Science. 91 (2), pp. 857-869. https://doi.org/10.3168/jds.2007-0588
Lee, M. R. F., Huws, S. A., Scollan, N. D. and Dewhurst, R. J. 2007. Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro. Journal of Dairy Science. 90 (8), pp. 3874-3882. https://doi.org/10.3168/jds.2007-0191
Misselbrook, T. H. and Powell, J. M. 2005. Influence of bedding material on ammonia emission from cattle barns. Journal of Dairy Science. 88 (12), pp. 4304-4312. https://doi.org/10.3168/jds.S0022-0302(05)73116-7
Misselbrook, T. H., Powell, J. M., Broderick, G. A. and Grabber, J. H. 2005. Dietary manipulation in dairy cattle: Laboratory experiments to assess the influence on ammonia emissions. Journal of Dairy Science. 88 (5), pp. 1765-1777. https://doi.org/10.3168/jds.S0022-0302(05)72851-4
Rook, A. J. and Cook, J. E. 2004. Can sheep learn to minimise the length of their foraging path? Abstracts. American Dairy Science Association/American Society of Animal Science Joint Annual Meeting, St Louis, Missouri, 25-29 July 2004. Elsevier.
Rutter, S. M., Orr, R. J., Yarrow, N. H. and Champion, R. A. 2004. Dietary preference of dairy cows grazing ryegrass and white clover. Journal of Dairy Science. 87 (5), pp. 1317-1324. https://doi.org/10.3168/jds.S0022-0302(04)73281-6
Jaffrezic, F., White, I. M. S., Thompson, R. and Visscher, P. M. 2002. Contrasting models for lactation curve analysis. Journal of Dairy Science. 85 (4), pp. 968-975. https://doi.org/10.3168/jds.S0022-0302(02)74156-8
Yazdi, M. H., Visscher, P. M., Ducrocq, V. and Thompson, R. 2002. Heritability, reliability of genetic evaluations and response to selection in proportional hazard models. Journal of Dairy Science. 85 (6), pp. 1563-1577. https://doi.org/10.3168/jds.S0022-0302(02)74226-4
Benson, J. A., Reynolds, C. K., Humphries, D. J., Rutter, S. M. and Beever, D. E. 2001. Effects of abomasal infusion of long chain fatty acids on intake, feeding behaviour and milk production in dairy cows. Journal of Dairy Science. 84 (5), pp. 1182-1191. https://doi.org/10.3168/jds.S0022-0302(01)74579-1
Jaffrezic, F., White, I. M. S., Thompson, R. and Hill, W. G. 2000. A link function approach to model heterogeneity of residual variances over time in lactation curve analyses. Journal of Dairy Science. 83 (5), pp. 1089-1093. https://doi.org/10.3168/jds.S0022-0302(00)74973-3
Chilibroste, P., Tamminga, S., Boer, H., Gibb, M. J. and Dikken, G. den 2000. Duration of regrowth of ryegrass (Lolium perenne ) effects on grazing behaviour, intake, rumen fill, and fermentation of lactating dairy cows. Journal of Dairy Science. 83 (5), pp. 984-995. https://doi.org/10.3168/jds.S0022-0302(00)74963-0
Veerkamp, R. F. and Thompson, R. 1999. A covariance function for feed intake, live weight and milk yield estimated using a random regression model. Journal of Dairy Science. 82 (7), pp. 1565-1573. https://doi.org/10.3168/jds.S0022-0302(99)75384-1
White, I. M. S., Thompson, R. and Brotherstone, S. 1999. Genetic and environmental smoothing of lactation curves with cubic splines. Journal of Dairy Science. 82 (3), pp. 632-638. https://doi.org/10.3168/jds.S0022-0302(99)75277-X
Smoler, E., Rook, A. J., Sutton, J. D. and Beever, D. E. 1998. Prediction of milk protein concentration from elements of the metabolizable protein system. Journal of Dairy Science. 81 (6), pp. 1619-1623. https://doi.org/10.3168/jds.S0022-0302(98)75728-5
Maas, J. A., France, J., Dijkstra, J., Bannink, A. and McBride, B. W. 1998. Application of a mechanistic model to study competitive inhibition of amino acid uptake by the lactating bovine mammary gland. Journal of Dairy Science. 81 (6), pp. 1724-1734. https://doi.org/10.3168/jds.S0022-0302(98)75740-6
Dijkstra, J., France, J. and Davies, D. R. 1997. An evaluation of different mathematical approaches to predicting microbial protein supply in ruminants. 92nd Annual Meeting of the American Dairy Association, University of Guelph, Ontario, Canada, 22-25 June 1997.
Dijkstra, J., France, J., Dhanoa, M. S., Maas, J. A., Hanigan, M. D., Rook, A. J. and Beever, D. E. 1997. A model to describe growth patterns of the mammary gland during pregnancy and lactation. Journal of Dairy Science. 80 (10), pp. 2340-2354. https://doi.org/10.3168/jds.S0022-0302(97)76185-X
Metcalf, J. A., Wray-Cahen, D., Chettle, E. E., Sutton, J. D., Beever, D. E., Crompton, L. A., Macrae, J. C., Bequette, B. J. and Backwell, F. R. C. 1996. The effect of dietary crude protein as protected soybean mean on mammary metabolism in the lactating dairy cow. Journal of Dairy Science. 79, pp. 603-611. https://doi.org/10.3168/jds.S0022-0302(96)76405-6
C1 - Edited contributions to conferences/learned societies
Dijkstra, J., France, J., Maas, J. A. and Dhanoa, M. S. 1996. Modelling the pattern of mammary gland development during pregnancy and lactation. Annual Meeting of the American Dairy Association, Oregon State University, USA, 14-17 July 1996.
C1 - Edited contributions to conferences/learned societies
Maas, J. A., France, J., Dijkstra, J., Bannink, A. and McBride, B. W. 1996. Modelling amino acid uptake by the lactating bovine mammary gland. 91st Annual Meeting American Dairy Science Association, Oregon State University, Corvallis, Oregon, USA, 14-17 July 1996.