Publication

Number of items: 14.
B
  • Transformation of wheat with high molecular weight subunit genes results in improved functional properties. (1997) Barro, F., Rooke, L., Bekes, F., Gras, P., Tatham, A. S., Fido, R., Lazzeri, P. A., Shewry, Peter, Barcelo, P. picture_as_pdf
    • D
  • The BioPAX community standard for pathway data sharing. (2010) Demire, E., Cary, M. P., Paley, S., Fukuda, K., Lemer, C., Vastrik, I., Wu, G., D'eustachio, P., Schaefer, C., Luciano, J., Schacherer, F., Martinez-Flores, I., Hu, Z., Jimenez-Jacinto, V., Joshi-Tope, G., Kandasamy, K., Lopez-Fuentes, A. C., Mi, H., Pichler, E., Rodchenkov, I., Splendiani, A. picture_as_pdf
    • G
  • Membrane-permeable trehalose 6-phosphate precursor spray increases wheat yields in field trials. (2025) Griffiths, Cara, Xue, X., Miret-Barrio, Javier, Salvagiotti, F., Acevedo-Siaca, L. G., Gimeno, J., Reynolds, M. P., Hassall, Kirsty, Halsey, Kirstie, Puranik, Swati, Oszvald, Maria, Kurup, Smita, Davis, B. G., Paul, Matthew
    • H
  • Constructing dwarf rice. (2003) Hedden, Peter picture_as_pdf
  • Who's who in the plant root microbiome? (2012) Hirsch, Penny, Mauchline, Tim picture_as_pdf
    • K
  • Molecular technologies for biodiversity evaluation: Opportunities and challenges. (1997) Karp, Angela, Edwards, K. J., Bruford, M., Funk, S., Vosman, B., Morgante, M., Seberg, O., Kremer, A., Boursot, P., Arctander, P., Tautz, D., Hewitt, G. M. picture_as_pdf
  • Molecular technologies for biodiversity evaluation: Opportunities and challenges. (1997) Karp, Angela, Edwards, K. J., Bruford, M., Morgante, M., Seberg, O., Kremer, A., Bouisot, P., Arctander, P., Tautz, D., Hewitt, G
  • Biotechnology, Biodiversity, and Conservation. (1995) Karp, Angela, Ingram, D. S
  • Biotechnology, biodiversity, and conversation. (1995) Karp, Angela, Ingram, D. S. picture_as_pdf
    • M
  • Improving plant product quality. (1999) Miflin, Benjamin J, Napier, Johnathan, Shewry, Peter picture_as_pdf
    • N
  • Expression of trehalose-6-phosphate phosphatase in maize ears improves yield in well-watered and drought conditions. (2015) Nuccio, M. L., Wu, J., Mowers, R., Zhou, H-P., Meghji, M., Primavesi, Lucia, Paul, Matthew, Chen, X., Gao, Y., Haque, E., Sankar Basu, S., Lagrimini, L. M. picture_as_pdf
    • P
  • Application of a sunlight-switched sugar signal increases wheat yield in the field. (2025) Paul, Matthew, Griffiths, Cara
    • Q
  • Production of very long chain polyunsaturated omega-3 and omega-6 fatty acids in plants. (2004) Qi, B., Fraser, T., Mugford, S., Dobson, G., Sayanova, Olga, Butler, J., Napier, Johnathan, Stobart, A. K., Lazarus, C. M.
    • S
  • Biotechnology of breadmaking: unraveling and manipulating the multi-protein gluten complex. (1995) Shewry, Peter, Tatham, A. S., Barro, F., Barcelo, P., Lazzeri, P. A. picture_as_pdf