Silencing of gamma-gliadins by RNA interference (RNAi) in bread wheat

Gil-Humanes, J., Piston, F., Hernando, A., Alvarez, J. B., Shewry, Peter and Barro, F. (2008) Silencing of gamma-gliadins by RNA interference (RNAi) in bread wheat. Journal of Cereal Science, 48. pp. 565-568. 10.1016/j.jcs.2008.03.005

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Item Type	Article
Open Access	Not Open Access
Project	Centre for Crop Genetic Improvement (CGI), Cereal seed composition and end use quality
Date Deposited	05 Dec 2025 09:40
Last Modified	19 Dec 2025 14:30

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Shewry, Peter

Journal of Cereal Science

10.1016/j.jcs.2008.03.005 (DOI)

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