Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain

Lambourne, J., Tosi, P., Marsh, J., Bhandari, D., Green, R., Frazier, R. and Shewry, Peter (2010) Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain. Journal of Cereal Science, 51. pp. 96-104. 10.1016/j.jcs.2009.10.003
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Project Centre for Crop Genetic Improvement (CGI), Cereal seed composition and end use quality
Date Deposited 05 Dec 2025 09:42
Last Modified 19 Dec 2025 14:31

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