C1 - Edited contributions to conferences/learned societies
Egorov, T., Odintsova, T., Musolyamov, A., Hojrup, P. and Roepstorff, P. 2001. Biochemical analysis of alcohol soluble polymeric glutenins, D-subunits and omega gliadins from wheat cv Chinese Spring. Shewry, P. R. and Tatham, A. S. (ed.) Wheat Gluten. Proceedings 7th International Workshop Gluten 2000, Bristol, 2-6 April 2000 . Royal Society of Chemistry (RSC), Cambridge. pp. 166-170
Authors | Egorov, T., Odintsova, T., Musolyamov, A., Hojrup, P. and Roepstorff, P. |
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Year of Publication | 2001 |
Publisher | Royal Society of Chemistry (RSC), Cambridge |
Funder project or code | 415 |
501 | |
Page range | 166-170 |
Editors | Shewry, P. R. and Tatham, A. S. |
Permalink - https://repository.rothamsted.ac.uk/item/88vy0/biochemical-analysis-of-alcohol-soluble-polymeric-glutenins-d-subunits-and-omega-gliadins-from-wheat-cv-chinese-spring