Temperature induced changes in prolamin conformation

C1 - Edited contributions to conferences/learned societies

Mills, E. N. C., Brett, G. M. and Morgan, M. R. A. 2001. Temperature induced changes in prolamin conformation. Shewry, P. R. and Tatham, A. S. (ed.) Wheat Gluten. Proceedings 7th International Workshop Gluten 2000, Bristol, 2-6 April 2000 . Royal Society of Chemistry (RSC), Cambridge. pp. 196-199

AuthorsMills, E. N. C., Brett, G. M. and Morgan, M. R. A.
Year of Publication2001
PublisherRoyal Society of Chemistry (RSC), Cambridge
Funder project or code415
501
Page range196-199
EditorsShewry, P. R. and Tatham, A. S.

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