Characterization of the major proteins of tubers of yam bean (Pachyrhizus ahipa )

A - Papers appearing in refereed journals

Forsyth, J. L. and Shewry, P. R. 2002. Characterization of the major proteins of tubers of yam bean (Pachyrhizus ahipa ). Journal of Agricultural and Food Chemistry. 50, pp. 1939-1944.

AuthorsForsyth, J. L. and Shewry, P. R.
Year of Publication2002
JournalJournal of Agricultural and Food Chemistry
Journal citation50, pp. 1939-1944
Open accessPublished as non-open access
Funder project or code415
501

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