Silencing of gamma-gliadins by RNA interference (RNAi) in bread wheat

Gil-Humanes, J., Piston, F., Hernando, A., Alvarez, J. B., Shewry, Peter and Barro, F. (2008) Silencing of gamma-gliadins by RNA interference (RNAi) in bread wheat. Journal of Cereal Science, 48. pp. 565-568. 10.1016/j.jcs.2008.03.005

Copy

Item Type	Article
Open Access	Not Open Access
Project	Centre for Crop Genetic Improvement (CGI), Cereal seed composition and end use quality
Date Deposited	05 Dec 2025 09:40
Last Modified	19 Dec 2025 14:30

Explore Further

Shewry, Peter

Journal of Cereal Science

10.1016/j.jcs.2008.03.005 (DOI)

Full text not available from this repository.

EndNote

BibTeX

Reference Manager

Refer

Atom

Dublin Core

OpenURL ContextObject

RIOXX2 XML

OpenURL ContextObject in Span

Data Cite XML

OPENAIRE

MPEG-21 DIDL

METS

HTML Citation

MODS

ASCII Citation

Export

Downloads