Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain

Lambourne, J., Tosi, P., Marsh, J., Bhandari, D., Green, R., Frazier, R. and Shewry, Peter (2010) Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain. Journal of Cereal Science, 51. pp. 96-104. 10.1016/j.jcs.2009.10.003

Copy

Item Type	Article
Open Access	Not Open Access
Project	Centre for Crop Genetic Improvement (CGI), Cereal seed composition and end use quality
Date Deposited	05 Dec 2025 09:42
Last Modified	19 Dec 2025 14:31

Explore Further

Shewry, Peter

Journal of Cereal Science

10.1016/j.jcs.2009.10.003 (DOI)

Full text not available from this repository.

EndNote

BibTeX

Reference Manager

Refer

Atom

Dublin Core

OpenURL ContextObject

Data Cite XML

MPEG-21 DIDL

RIOXX2 XML

ASCII Citation

MODS

METS

OpenURL ContextObject in Span

HTML Citation

OPENAIRE

Export

Downloads