Effect of breadmaking process on In vitro gut microbiota parameters in irritable bowel syndrome
Costabile, A., Santarelli, S., Claus, S. P., Sanderson, J., Hudspith, B. N., Brostoff, J., Ward, Jane, Lovegrove, Alison, Shewry, Peter, Jones, H. E., +2 more...Whitley, A. M. and Gibson, G. R.
(2014)
Effect of breadmaking process on In vitro gut microbiota parameters in irritable bowel syndrome.
PLOS ONE, 9.
e111225.
10.1371/journal.pone.0111225
| Item Type | Article |
|---|---|
| Open Access | Gold |
| Project | Designing Seeds for Nutrition and Health (DS), Design Cereal Seeds [Shewry/Mitchell] |
| Date Deposited | 05 Dec 2025 09:50 |
| Last Modified | 19 Dec 2025 14:35 |