The amino-acid-composition of d-hordein - comment

A - Papers appearing in refereed journals

Shewry, P. R. 1984. The amino-acid-composition of d-hordein - comment. Cereal Chemistry. 61 (6), pp. 555-555.

AuthorsShewry, P. R.
Year of Publication1984
JournalCereal Chemistry
Journal citation61 (6), pp. 555-555
Open accessPublished as non-open access
ISSN00090352

Permalink - https://repository.rothamsted.ac.uk/item/8v6v6/the-amino-acid-composition-of-d-hordein-comment

Total views: 3

Total downloads: 0

Views this month: 0

Downloads this month: 0