Growth-substances in developing wheat-grain

A - Papers appearing in refereed journals

Radley, M. 1976. Growth-substances in developing wheat-grain. Journal of the Science of Food and Agriculture. 27 (8), pp. 795-795.

AuthorsRadley, M.
KeywordsAgriculture, Multidisciplinary; Chemistry, Applied; Food Science & Technology
Year of Publication1976
JournalJournal of the Science of Food and Agriculture
Journal citation27 (8), pp. 795-795
Open accessPublished as non-open access
ISSN00225142
0022-5142
PublisherWiley

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