A - Papers appearing in refereed journals
Butler, C. G. 1951. The importance of perfume in the discovery of food by the worker honeybee (Apis-mellifera L). Proceedings of the Royal Society of London Series B Biological Sciences. 138 (892), pp. 403-413. https://doi.org/10.1098/rspb.1951.0032
Authors | Butler, C. G. |
---|---|
Year of Publication | 1951 |
Journal | Proceedings of the Royal Society of London Series B Biological Sciences |
Journal citation | 138 (892), pp. 403-413 |
Digital Object Identifier (DOI) | https://doi.org/10.1098/rspb.1951.0032 |
Open access | Published as non-open access |
ISSN | 00804649 |
Permalink - https://repository.rothamsted.ac.uk/item/8w1xz/the-importance-of-perfume-in-the-discovery-of-food-by-the-worker-honeybee-apis-mellifera-l