A - Papers appearing in refereed journals
Bishop, L. R. and Day, F. E. 1933. Barley protein researches. Prediction of extract II. The effect of variety on the relation between nitrogen content and extract. Journal Of The Institute Of Brewing. 39 (5), pp. 545-551. https://doi.org/https://doi.org/10.1002/j.2050-0416.1933.tb05485.x
Authors | Bishop, L. R. and Day, F. E. |
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Abstract | RESP-? |
Year of Publication | 1933 |
Journal | Journal Of The Institute Of Brewing |
Journal citation | 39 (5), pp. 545-551 |
Digital Object Identifier (DOI) | https://doi.org/https://doi.org/10.1002/j.2050-0416.1933.tb05485.x |
Open access | Published as bronze (free) open access |
Publisher's version | |
Publisher | |
Institute of Brewing | |
ISSN | 0046-9750 |
Permalink - https://repository.rothamsted.ac.uk/item/96vyz/barley-protein-researches-prediction-of-extract-ii-the-effect-of-variety-on-the-relation-between-nitrogen-content-and-extract