The importance of aeration in providing the right conditions for plant growth

A - Papers appearing in refereed journals

Currie, J. A. 1962. The importance of aeration in providing the right conditions for plant growth. Journal of the Science of Food and Agriculture. 13 (7), pp. 380-385. https://doi.org/10.1002/jsfa.2740130706

AuthorsCurrie, J. A.
Abstract

RESP-4677

Year of Publication1962
JournalJournal of the Science of Food and Agriculture
Journal citation13 (7), pp. 380-385
Digital Object Identifier (DOI)https://doi.org/10.1002/jsfa.2740130706
ISSN0022-5142
PublisherWiley

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