Factors defining spontaneous heating and ignition of hay

A - Papers appearing in refereed journals

Currie, J. A. and Festenstein, G. N. 1971. Factors defining spontaneous heating and ignition of hay. Journal of the Science of Food and Agriculture. 22 (5), pp. 223-230. https://doi.org/10.1002/jsfa.2740220505

AuthorsCurrie, J. A. and Festenstein, G. N.
Abstract

RESP-6376

Year of Publication1971
JournalJournal of the Science of Food and Agriculture
Journal citation22 (5), pp. 223-230
Digital Object Identifier (DOI)https://doi.org/10.1002/jsfa.2740220505
ISSN0022-5142
PublisherWiley

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