A - Papers appearing in refereed journals
Chambers, W. E. 1953. Nutrient composition of the produce of the Broadbalk continuous wheat experiment II. Changes occurring during one season's growth. The Journal of Agricultural Science. 43 (4), pp. 479-484. https://doi.org/10.1017/S0021859600057956
Authors | Chambers, W. E. |
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Abstract | RESP-3255 |
Year of Publication | 1953 |
Journal | The Journal of Agricultural Science |
Journal citation | 43 (4), pp. 479-484 |
Digital Object Identifier (DOI) | https://doi.org/10.1017/S0021859600057956 |
Publisher | Cambridge University Press (CUP) |
ISSN | 0021-8596 |
Permalink - https://repository.rothamsted.ac.uk/item/96y0w/nutrient-composition-of-the-produce-of-the-broadbalk-continuous-wheat-experiment-ii-changes-occurring-during-one-season-s-growth