Journal of Proteomics

Journal

TitleJournal of Proteomics
ISSN1874-3919
PublisherElsevier

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A curated gluten protein sequence database to support development of proteomics methods for determination of gluten in gluten-free foods

A - Papers appearing in refereed journals
Bromilow, S., Gethings, L. A., Buckley, M., Bromley, M., Shewry, P. R., Langridge, J. I. and Clare Mills, E. N. 2017. A curated gluten protein sequence database to support development of proteomics methods for determination of gluten in gluten-free foods. Journal of Proteomics. 163, pp. 67-75. https://doi.org/10.1016/j.jprot.2017.03.026