Mutonhodza, B., Dembedza, M. P., Lark, M. R., Joy, E., Kangara, G., Njovo, H., Nyadzayo, T. K., Kalimbira, A. A., Bailey, E. H., Broadley, M., Matsungo, T. M. and Chopera, P. 2023. Anemia in children aged 6–59 months was significantly associated with maternal anemia status in rural Zimbabwe. Food Science and Nutrition. 11 (3), pp. 1232-1246. https://doi.org/10.1002/fsn3.3157
Ahmadnia, F., Alebrahim, M. T., Souha, L. N and Macgregor, D. 2023. Evaluation of techniques to break seed dormancy in Redroot pigweed (Amaranthus retroflexus). Food Science and Nutrition. https://doi.org/10.1002/fsn3.3920
Mutonhodza, B., Dembedza, M. P., Lark, R. M., Joy, E. J. M., Manzeke-Kangara, M. G., Njovo, H., Nyadzayo, T. K., Kalimbira, A. A., Bailey, E. H., Broadley, M., Matsungo, T. M. and Chopera, P. 2022. Anemia in children aged 6-59 months was significantly associated with maternal anemia status in rural Zimbabwe. Food Science and Nutrition. https://doi.org/10.1002/fsn3.3157
Babaei-Ghaghelestany, A., Taghi Alebrahim, M., Macgregor, D., Assieh Khatami, S and Farzaneh, R. H. N 2020. Evaluation of ultrasound technology to break seed dormancy of common lambsquarters (Chenopodium album). Food Science and Nutrition. https://doi.org/10.1002/fsn3.1547
Dolgikh, V., Tsarev, A., Timofeev, S., Zhuravlyov, V., Senderskiy, I, Lovegrove, A. and Konarev, A. 2019. Antibodies raised against a Sunn bug (Eurygaster integriceps Put.) recombinant protease, rGHP3p2, can inhibit gluten‐hydrolyzing activity . Food Science and Nutrition. 00, pp. 1-6. https://doi.org/10.1002/fsn3.1361