BBSRC CASE Quota Studentship: Identification and characterisation of resistance to the take-all fungus in wheat
Project (past)
| Project dates | 01 Oct 2008 to end of 30 Sep 2011 |
|---|---|
| Project number | S2025 |
| 2025 | |
| Department | Plant Pathology and Microbiology (PPM) |
Outputs
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Identification and functional characterisation of a locus for target site integration in Fusarium graminearum
A - Papers appearing in refereed journals
Darino, M., Urban, M., Kaur, N., Wood, A. K. M., Smith, D., Grimwade-Mann, M., Beacham, A. and Hammond-Kosack, K. E. 2024. Identification and functional characterisation of a locus for target site integration in Fusarium graminearum. Fungal Biology and Biotechnology. 11 (2), pp. 1-21. https://doi.org/10.1186/s40694-024-00171-8
Identifying variation in resistance to the take-all fungus, Gaeumannomyces graminis var. tritici, between different ancestral and modern wheat species
A - Papers appearing in refereed journals
Mcmillan, V. E., Gutteridge, R. J. and Hammond-Kosack, K. E. 2014. Identifying variation in resistance to the take-all fungus, Gaeumannomyces graminis var. tritici, between different ancestral and modern wheat species. BMC Plant Biology. 14, p. 212. https://doi.org/10.1186/s12870-014-0212-8
Identification and characterisation of resistance to take-all fungus in wheat (HGCA Student Report No. 31)
D1 - Technical reports: non-confidential
Mcmillan, V. E. 2013. Identification and characterisation of resistance to take-all fungus in wheat (HGCA Student Report No. 31). Kenilworth Home Grown Cereals Authority (HGCA).
Identification and characterisation of resistance to the take-all fungus in wheat. PhD thesis, University of Exeter
F - Theses
Mcmillan, V. E. 2012. Identification and characterisation of resistance to the take-all fungus in wheat. PhD thesis, University of Exeter. F - Theses
WGIN Stakeholder's Newsletter [November 2011]
G - Articles in popular magazines and other technical publications
Hammond-Kosack, K. E. 2011. WGIN Stakeholder's Newsletter [November 2011]. WGIN Stakeholders' Newsletter. November.
Reducing take-all inoculum build-up during a first wheat crop
C2 - Non-edited contributions to conferences
Mcmillan, V. E., Hammond-Kosack, K. E., Kanyuka, K. and Gutteridge, R. 2011. Reducing take-all inoculum build-up during a first wheat crop. APS-IPPC Joint Meeting, Tampa, Florida, USA, 30 July -3 August 2011. American Phytopathological Society (APS).
A new approach to reduce the risk of Take-all disease
G - Articles in popular magazines and other technical publications
Mcmillan, V. E., Hammond-Kosack, K. E., Kanyuka, K. and Gutteridge, R. J. 2011. A new approach to reduce the risk of Take-all disease. RRA Newsletter. April, pp. 1-2.
Evidence that wheat cultivars differ in their ability to build up inoculum of the take-all fungus, Gaeumannomyces graminis var. tritici, under a first wheat crop
A - Papers appearing in refereed journals
Mcmillan, V. E., Hammond-Kosack, K. E. and Gutteridge, R. J. 2011. Evidence that wheat cultivars differ in their ability to build up inoculum of the take-all fungus, Gaeumannomyces graminis var. tritici, under a first wheat crop. Plant Pathology. 60 (2), pp. 200-206. https://doi.org/10.1111/j.1365-3059.2010.02375.x