Silva, V. M., Wilson, L., Young, S. D., Broadley, M., White, P. J. and Rodrigues, A. 2022. Interaction between sulfur and selenium in agronomic biofortification of cowpea plants under field conditions. Plant and Soil. https://doi.org/10.1007/s11104-022-05480-8
Gupta, S., Zaman, M., Fatima, S., Shahzad, B., Brazier, A. K. M., Moran, V. H., Broadley, M., Zia, M. H., Bailey, E. H., Wilson, L., Khan, I. M., Sinclair, J. K. and Lowe, N. M. 2022. The Impact of Consuming Zinc-Biofortified Wheat Flour on Haematological Indices of Zinc and Iron Status in Adolescent Girls in Rural Pakistan: A Cluster-Randomised, Double-Blind, Controlled Effectiveness Trial. Nutrients. 14 (8), p. 1657. https://doi.org/10.3390/nu14081657
Chagumaira, C., Nalivata, P. C., Chimungu, J. G., Gashu, D., Broadley, M., Milne, A. E. and Lark, R. M. 2022. Stakeholder interpretation of probabilistic representations of uncertainty in spatial information an example on the nutritional quality of staple. International Journal Of Geographical Information Science. https://doi.org/10.1080/13658816.2021.2020278
Belay, A., Gashu, D., Joy, E. J. M., Lark, R. M., Chagumaira, M. R. L., Zerfu, D., Ander, L. E., Young, S. D., Bailey, E. H. and Broadley, M. 2022. Mineral micronutrient status and spatial distribution among the Ethiopian population. British Journal Of Nutrition. pp. 1-11. https://doi.org/10.1017/S0007114522000319
Joy, E., Kalimbira, A. A., Sturgess, J., Banda, L., Chiutsi-Phiri, G., Manase, H., Gondwe, J., Ferguson, E. L., Kalumikiza, Z., Bailey, E. H., Young, S. D., Matandika, L., Mfutso-Bengo, J., Millar, K., Niksic, M., De La Revilla, L. S., Likoswe, B. H., Phuka, J. C., Phiri, F. P., Lark, R. M., Gashu, D., Langley-Evans, S. C., Ander, E. L., Lowe, N. M., Dangour, A. D., Nalivata, P. C., Broadley, M. and Allen, E. 2022. Biofortified Maize Improves Selenium Status of Women and Children in a Rural Community in Malawi: Results of the Addressing Hidden Hunger With Agronomy Randomized Controlled Trial. Frontiers in Nutrition. 8, p. 788096. https://doi.org/10.3389/fnut.2021.788096
Guwela, V. F., Maliro, M. F. A, Joy, E. J. M., Tang, K., Bokosi, J., Hawkesford, M. J., Broadley, M. and King, J. 2021. Wheat value chains in Malawi: trends, gaps, challenges and opportunities. CABI Agriculture and Bioscience. 16 (046), pp. 1-16. https://doi.org/10.1079/PAVSNNR202116046