Plant food allergens

E - Books edited/written by staff member, alone/with others

Mills, E. N. C. and Shewry, P. R. (ed.) 2004. Plant food allergens. Blackwell Scientific Publications, Oxford.

EditorsMills, E. N. C. and Shewry, P. R.
Funder project or code415
501
Structural and protein engineering studies of novel cereal and oilseed proteins with functional properties or biological activity
Open accessPublished as non-open access
Year of Publication2004
PublisherBlackwell Scientific Publications, Oxford
Page range219pp

Permalink - https://repository.rothamsted.ac.uk/item/8929x/plant-food-allergens

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