Methods of producing perithecia of gaeumannomyces-graminis and their application to related fungi

A - Papers appearing in refereed journals

Holden, M. and Hornby, D. 1981. Methods of producing perithecia of gaeumannomyces-graminis and their application to related fungi. Transactions of the British Mycological Society. 77 (AUG), pp. 107-118. https://doi.org/10.1016/s0007-1536(81)80184-2

Authors	Holden, M. and Hornby, D.
Year of Publication	1981
Journal	Transactions of the British Mycological Society
Journal citation	77 (AUG), pp. 107-118
Digital Object Identifier (DOI)	https://doi.org/10.1016/s0007-1536(81)80184-2
Open access	Published as non-open access
ISSN	00071536
	0007-1536
Publisher	The British Mycological Society (BMS)

Related outputs

Development of a biotic index using stream macroinvertebrates to assess stress from deposited fine sediment

A - Papers appearing in refereed journals

Murphy, J. F., Jones, J. I., Pretty, J. L., Duerdoth, C. P., Hawczak, A., Arnold, A., Blackburn, J. H., Naden, P. S., Old, G., Sear, D. A., Hornby, D., Clarke, R. T. and Collins, A. L. 2015. Development of a biotic index using stream macroinvertebrates to assess stress from deposited fine sediment. Freshwater Biology. 60 (10), pp. 2019-2036. https://doi.org/10.1111/fwb.12627

Effects of sowing date and volunteers on the infectivity of soil infested with Gaeumannomyces graminis var. tritici and on take-all disease in successive crops of winter wheat

A - Papers appearing in refereed journals

Gutteridge, R. J. and Hornby, D. 2003. Effects of sowing date and volunteers on the infectivity of soil infested with Gaeumannomyces graminis var. tritici and on take-all disease in successive crops of winter wheat. Annals of Applied Biology - AAB. 143 (3), pp. 275-282. https://doi.org/10.1111/j.1744-7348.2003.tb00295.x

Comparison of natural and artificial epidemics of take-all in sequences of winter wheat crops

A - Papers appearing in refereed journals

Bateman, G. L. and Hornby, D. 1999. Comparison of natural and artificial epidemics of take-all in sequences of winter wheat crops. Annals of Applied Biology - AAB. 135 (3), pp. 555-571. https://doi.org/10.1111/j.1744-7348.1999.tb00887.x

Take-all disease of cereals. A regional perspective

E - Books edited/written by staff member, alone/with others

Hornby, D., Bateman, G. L., Gutteridge, R. J., Lucas, P., Osbourn, A. E., Ward, E. and Yarham, D. J. 1998. Take-all disease of cereals. A regional perspective. CABI International, Wallingford, Oxon (CABI).

Potential use of plant root pathogens as bioindicators of soil health

B - Book chapters etc edited externally

Hornby, D. and Bateman, G. L. 1997. Potential use of plant root pathogens as bioindicators of soil health. in: E, Pankhurst, C., Gupta, V. V. S. R. and Doube, B. M. (ed.) Biological indicators of soil health CABI International, Wallingford, Oxon (CABI). pp. 179-200

Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. tritici , from different cereal sequences using DNA probes and non-molecular methods

A - Papers appearing in refereed journals

Bateman, G. L., Ward, E., Hornby, D. and Gutteridge, R. J. 1997. Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. tritici , from different cereal sequences using DNA probes and non-molecular methods. Soil Biology and Biochemistry. 29, pp. 1225-1232.

Plant genotype, micronutrient fertilization and take-all infection influence bacterial populations in the rhizosphere of wheat

A - Papers appearing in refereed journals

Rengel, Z., Gutteridge, R. J., Hirsch, P. R. and Hornby, D. 1996. Plant genotype, micronutrient fertilization and take-all infection influence bacterial populations in the rhizosphere of wheat. Plant and Soil. 183 (2), pp. 269-277. https://doi.org/10.1007/BF00011442

The natural biological control phenomenon of take-all decline in different sequences of cereals

B - Book chapters etc edited externally

Hornby, D. and Gutteridge, R. J. 1995. The natural biological control phenomenon of take-all decline in different sequences of cereals. in: Manka, M. (ed.) Environmental biotic factors in integrated plant disease control Polish Phytopathological Society, Poznan. pp. 53-60

Take-all of cereals: challenges of field experimentation on a patch-forming disease caused by a soil-borne pathogen

C1 - Edited contributions to conferences/learned societies

Bateman, G. L. and Hornby, D. 1995. Take-all of cereals: challenges of field experimentation on a patch-forming disease caused by a soil-borne pathogen. Field Experiment Techniques. Aspects of Applied Biology 43 . pp. 31-38

Wanted! Omphalina pyxidata

G - Articles in popular magazines and other technical publications

Hornby, D. and Ward, E. 1995. Wanted! Omphalina pyxidata. Mycologist. 9, p. 36.

Different cereal sequences to manage the natural biological control phenomenon of take-all decline

C2 - Non-edited contributions to conferences

Hornby, D. and Gutteridge, R. J. 1994. Different cereal sequences to manage the natural biological control phenomenon of take-all decline. Abstracts 3rd EFPP Conference on Environmental Biotic Factors in Integrated Plant Disease Control, Poznan, 5th-9th September 1994 . pp. 28

Report on trials of Mon 41144 at Rothamsted 1992-93

D1 - Technical reports: non-confidential

Hornby, D. 1994. Report on trials of Mon 41144 at Rothamsted 1992-93. Confidential Report to Monsanto.

Aspects of the autecology of the take-all fungus

B - Book chapters etc edited externally

Hornby, D. 1994. Aspects of the autecology of the take-all fungus. in: Blakeman, J. P. and Williamson, B. (ed.) Ecology of plant pathogens CABI International, Wallingford, Oxon (CABI). pp. 209-226

Evaluation of fungicides applied to soil to control naturally- occurring take-all using a balanced-incomplete-block design and very small plots

A - Papers appearing in refereed journals

Bateman, G. L., Hornby, D., Payne, R. W. and Nicholls, P. H. 1994. Evaluation of fungicides applied to soil to control naturally- occurring take-all using a balanced-incomplete-block design and very small plots. Annals of Applied Biology - AAB. 124 (2), pp. 241-251. https://doi.org/10.1111/j.1744-7348.1994.tb04131.x

Take-all in autumn-sown wheat, barley, triticale and rye grown with high and low inputs

A - Papers appearing in refereed journals

Gutteridge, R. J., Hornby, D., Hollins, T, W and Prew, R. D. 1993. Take-all in autumn-sown wheat, barley, triticale and rye grown with high and low inputs. Plant Pathology. 42 (3), pp. 425-431. https://doi.org/10.1111/j.1365-3059.1993.tb01521.x

Take-all disease patterns in fields

C2 - Non-edited contributions to conferences

Hornby, D. and Bateman, G. L. 1993. Take-all disease patterns in fields. Abstracts 6th International Congress of Plant Pathology, Montreal, 28 July-6 August 1993 . pp. 99

Comparison of take-all in different cereals in monoculture and in cereal rotations

C2 - Non-edited contributions to conferences

Hornby, D. and Gutteridge, R. J. 1993. Comparison of take-all in different cereals in monoculture and in cereal rotations. Abstracts 6th International Congress of Plant Pathology, Montreal, 28 July-6 August 1993 . pp. 265

Field tests of bacteria and soil-applied fungicides as control agents for take-all in winter wheat

A - Papers appearing in refereed journals

Hornby, D., Bateman, G. L., Payne, R. W., Brown, M. E., Henden, D. R. and Campbell, R. 1993. Field tests of bacteria and soil-applied fungicides as control agents for take-all in winter wheat. Annals of Applied Biology - AAB. 122 (2), pp. 253-270. https://doi.org/10.1111/j.1744-7348.1993.tb04031.x

Experiments for testing treatments to control take-all

C2 - Non-edited contributions to conferences

Payne, R. W., Hornby, D. and Bateman, G. L. 1992. Experiments for testing treatments to control take-all. Proceedings XVIth International Biometric Conference, Hamilton, New Zealand, 7-11 December 1992 . pp. 176

New information about take-all decline and its relevance to research on the control of take-all by biological control agents

B - Book chapters etc edited externally

Hornby, D. 1992. New information about take-all decline and its relevance to research on the control of take-all by biological control agents. in: Cook, R. J., Tjamos, E. C. and Papavizas, G. (ed.) Biological control of plant diseases: progress and challenges for the future Plenum, New York. pp. 95-98

The changing face of take-all: evidence, causes and implications

C1 - Edited contributions to conferences/learned societies

Hornby, D. 1992. The changing face of take-all: evidence, causes and implications. Mercer, P. C. and Mccracken, A. R. (ed.) Proceedings BSPP/SIPP Conference on Disease Management in Relation to Changing Agricultural Practice, Belfast, April 1992. pp. 58-64

Analysis of disease-progress curves for take-all in consecutive crops of winter wheat

A - Papers appearing in refereed journals

Werker, A. R., Gilligan, C. A. and Hornby, D. 1991. Analysis of disease-progress curves for take-all in consecutive crops of winter wheat. Plant Pathology. 40 (1), pp. 8-24. https://doi.org/10.1111/j.1365-3059.1991.tb02288.x

Special thematic issue

B - Book chapters etc edited externally

Hornby, D. 1990. Special thematic issue. in: Hornby, D. (ed.)

Effects of take-all on some aspects of grain quality of winter wheat

C1 - Edited contributions to conferences/learned societies

Bateman, G. L., Hornby, D. and Gutteridge, R. J. 1990. Effects of take-all on some aspects of grain quality of winter wheat. Cereal Quality II. Aspects of Applied Biology 25. pp. 339-348

Artificial infestation of soil with Gaeumannomyces graminis var. tritici to study the relationship between take-all and wheat yields in field experiments

A - Papers appearing in refereed journals

Hornby, D. and Bateman, G. L. 1990. Artificial infestation of soil with Gaeumannomyces graminis var. tritici to study the relationship between take-all and wheat yields in field experiments. Soil Use and Management. 6 (4), pp. 209-217. https://doi.org/10.1111/j.1475-2743.1990.tb00837.x

Experiments in England and France on fertilisers, fungicides and agronomic practices to decrease take-all.

C1 - Edited contributions to conferences/learned societies

Hornby, D., Bateman, G. L. and Gutteridge, R. J. 1990. Experiments in England and France on fertilisers, fungicides and agronomic practices to decrease take-all. Proceedings Brighton Crop Protection Conference - Pests and Diseases, 1990.. pp. 771-776.

Root diseases.

B - Book chapters etc edited externally

Hornby, D. 1990. Root diseases. in: The rhizosphere . J.M. Lynch, ed. pp. 233-258

An experimental design and procedures for testing putative controls against naturally-occurring take-all in the field.

A - Papers appearing in refereed journals

Hornby, D., Bateman, G. L., Payne, R. W., Brown, M. E. and Henden, D. R. 1989. An experimental design and procedures for testing putative controls against naturally-occurring take-all in the field. Annals of Applied Biology - AAB. 115 (2), pp. 195-208. https://doi.org/10.1111/j.1744-7348.1989.tb03377.x

Artificial epidemics to study the effects of take-all on yield.

B - Book chapters etc edited externally

Bateman, G. L. and Hornby, D. 1989. Artificial epidemics to study the effects of take-all on yield. in: Roots and the soil environment. Aspects of Applied Biology 22 pp. 435-436

Effects of aldicarb, benomyl, dazomet, permethrin, pirimicarb, phorate and nitrogen fertiliser on maize (Zea mays ) grown for 14 consecutive years on the same site.

A - Papers appearing in refereed journals

Barnard, A. J., McEwen, J., Hornby, D. and Beane, J. 1989. Effects of aldicarb, benomyl, dazomet, permethrin, pirimicarb, phorate and nitrogen fertiliser on maize (Zea mays ) grown for 14 consecutive years on the same site. The Journal of Agricultural Science. 112 (3), pp. 339-349. https://doi.org/10.1017/S0021859600085798

Known and supposed factors affecting take-all in winter wheat.

C2 - Non-edited contributions to conferences

Hornby, D. and Gutteridge, R. J. 1988. Known and supposed factors affecting take-all in winter wheat. Abstracts 5th International Congress of Plant Pathology, Kyoto, 1988, 191  .

Field testing putative biological controls of take-all: rationale and results.

C1 - Edited contributions to conferences/learned societies

Hornby, D. 1988. Field testing putative biological controls of take-all: rationale and results.

Uptake by maize (Zea Mays L.) of nitrogen from 15N-labelled dazomet, 15N-labelled fertilizer and from the soil microbial biomass

A - Papers appearing in refereed journals

Chabrol, M., Powlson, D. S. and Hornby, D. 1988. Uptake by maize (Zea Mays L.) of nitrogen from 15N-labelled dazomet, 15N-labelled fertilizer and from the soil microbial biomass. Soil Biology and Biochemistry. 20 (4), pp. 517-523. https://doi.org/10.1016/0038-0717(88)90067-3

Take-all control : first understand the enemy.

G - Articles in popular magazines and other technical publications

Hornby, D. 1988. Take-all control : first understand the enemy. Farmers Weekly. 108 (9), p. 24.

Comparison of the effects of spring applications of ammonium chloride and other nitrogen fertilizers on take-all in winter wheat.

A - Papers appearing in refereed journals

Gutteridge, R. J., Bateman, G. L. and Hornby, D. 1987. Comparison of the effects of spring applications of ammonium chloride and other nitrogen fertilizers on take-all in winter wheat. The Journal of Agricultural Science. 108 (3), pp. 567-572. https://doi.org/10.1017/S002185960007996X

Effects of nitrate and ammonium on wheat roots in gnotobiotic culture: amino acids, cortical cell death and take-all (caused by Gaeumannomyces graminis var. tritici)

A - Papers appearing in refereed journals

Brown, M. E. and Hornby, D. 1987. Effects of nitrate and ammonium on wheat roots in gnotobiotic culture: amino acids, cortical cell death and take-all (caused by Gaeumannomyces graminis var. tritici). Soil Biology and Biochemistry. 19 (5), pp. 567-573. https://doi.org/10.1016/0038-0717(87)90100-3

Epidemics of take-all during 16 years of continuous spring barley.

A - Papers appearing in refereed journals

Hornby, D. and Henden, D. R. 1986. Epidemics of take-all during 16 years of continuous spring barley. Annals of Applied Biology - AAB. 108 (2), pp. 251-264. https://doi.org/10.1111/j.1744-7348.1986.tb07647.x

Gibellina cerealis , an unusual pathogen of wheat

A - Papers appearing in refereed journals

Glynne, M. D., Fitt, B. D. L. and Hornby, D. 1985. Gibellina cerealis , an unusual pathogen of wheat. Transactions of the British Mycological Society. 84 (4), pp. 653-659. https://doi.org/10.1016/S0007-1536(85)80120-0

Soil nutrients and take-all

A - Papers appearing in refereed journals

Hornby, D. 1985. Soil nutrients and take-all. Outlook on Agriculture. 14, pp. 122-128.

Akenomyces-costatus sp-nov and the validation of akenomyces arnaud

A - Papers appearing in refereed journals

Hornby, D. 1984. Akenomyces-costatus sp-nov and the validation of akenomyces arnaud. Transactions of the British Mycological Society. 82 (JUN), pp. 653-664. https://doi.org/10.1016/s0007-1536(84)80106-0

Suppressive soils

A - Papers appearing in refereed journals

Hornby, D. 1983. Suppressive soils. Annual Review of Phytopathology. 21, pp. 65-85. https://doi.org/10.1146/annurev.py.21.090183.000433

Some causes of yield variation in an intensive spring barley experiment at Woburn, 1972-8

A - Papers appearing in refereed journals

Hornby, D., Henden, D. R. and Catt, J. A. 1983. Some causes of yield variation in an intensive spring barley experiment at Woburn, 1972-8. The Journal of Agricultural Science. 100 (1), pp. 175-189. https://doi.org/10.1017/s0021859600032585

Use of triple-labeled nutrient solution to study the effects of root-infecting fungi on uptake of potassium, calcium and phosphorus by wheat

A - Papers appearing in refereed journals

Fitt, B. D. L., Smith, G. J. and Hornby, D. 1982. Use of triple-labeled nutrient solution to study the effects of root-infecting fungi on uptake of potassium, calcium and phosphorus by wheat. Plant and Soil. 66 (3), pp. 405-410. https://doi.org/10.1007/bf02183807

The effects of dazomet and nitrogen-fertilizer on successive crops of maize (zea-mays-l) grown for either grain or forage

A - Papers appearing in refereed journals

Barnard, A. J. and Hornby, D. 1982. The effects of dazomet and nitrogen-fertilizer on successive crops of maize (zea-mays-l) grown for either grain or forage. The Journal of Agricultural Science. 98 (1), pp. 7-15. https://doi.org/10.1017/s0021859600041046

Effects of root-infecting fungi on structure and function of cereal roots

A - Papers appearing in refereed journals

Hornby, D. and Fitt, B. D. L. 1981. Effects of root-infecting fungi on structure and function of cereal roots. Effects of disease on the physiology of the growing plant.

Microbial antagonisms in rhizosphere

A - Papers appearing in refereed journals

Hornby, D. 1978. Microbial antagonisms in rhizosphere. Annals of Applied Biology - AAB. 89 (1), pp. 97-100. https://doi.org/10.1111/j.1744-7348.1978.tb02575.x

Effects of root-infecting fungi on wheat transport processes and growth

A - Papers appearing in refereed journals

Fitt, B. D. L. and Hornby, D. 1978. Effects of root-infecting fungi on wheat transport processes and growth. Physiological Plant Pathology. 13 (3), pp. 335-346. https://doi.org/10.1016/0048-4059(78)90050-4

Nitrate and ammonium in rhizosphere of wheat crops and concurrent observations of take-all

A - Papers appearing in refereed journals

Hornby, D. and Brown, M. E. 1977. Nitrate and ammonium in rhizosphere of wheat crops and concurrent observations of take-all. Plant and Soil. 48 (2), pp. 455-471. https://doi.org/10.1007/bf02187254

Gaeumannomyces-cylindrosporus, a new ascomycete from cereal roots

A - Papers appearing in refereed journals

Hornby, D., Slope, D. B., Gutteridge, R. J. and Sivanesan, A. 1977. Gaeumannomyces-cylindrosporus, a new ascomycete from cereal roots. Transactions of the British Mycological Society. 69 (AUG), pp. 21-25. https://doi.org/10.1016/s0007-1536(77)80110-1

Permalink - https://repository.rothamsted.ac.uk/item/8vw87/methods-of-producing-perithecia-of-gaeumannomyces-graminis-and-their-application-to-related-fungi

Methods of producing perithecia of gaeumannomyces-graminis and their application to related fungi

Related outputs

Development of a biotic index using stream macroinvertebrates to assess stress from deposited fine sediment

Effects of sowing date and volunteers on the infectivity of soil infested with Gaeumannomyces graminis var. tritici and on take-all disease in successive crops of winter wheat

Comparison of natural and artificial epidemics of take-all in sequences of winter wheat crops

Take-all disease of cereals. A regional perspective

Potential use of plant root pathogens as bioindicators of soil health

Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. tritici , from different cereal sequences using DNA probes and non-molecular methods

Plant genotype, micronutrient fertilization and take-all infection influence bacterial populations in the rhizosphere of wheat

The natural biological control phenomenon of take-all decline in different sequences of cereals

Take-all of cereals: challenges of field experimentation on a patch-forming disease caused by a soil-borne pathogen

Wanted! Omphalina pyxidata

Different cereal sequences to manage the natural biological control phenomenon of take-all decline

Report on trials of Mon 41144 at Rothamsted 1992-93

Aspects of the autecology of the take-all fungus

Evaluation of fungicides applied to soil to control naturally- occurring take-all using a balanced-incomplete-block design and very small plots

Take-all in autumn-sown wheat, barley, triticale and rye grown with high and low inputs

Take-all disease patterns in fields

Comparison of take-all in different cereals in monoculture and in cereal rotations

Field tests of bacteria and soil-applied fungicides as control agents for take-all in winter wheat

Experiments for testing treatments to control take-all

New information about take-all decline and its relevance to research on the control of take-all by biological control agents

The changing face of take-all: evidence, causes and implications

Analysis of disease-progress curves for take-all in consecutive crops of winter wheat

Special thematic issue

Effects of take-all on some aspects of grain quality of winter wheat

Artificial infestation of soil with Gaeumannomyces graminis var. tritici to study the relationship between take-all and wheat yields in field experiments

Experiments in England and France on fertilisers, fungicides and agronomic practices to decrease take-all.

Root diseases.

An experimental design and procedures for testing putative controls against naturally-occurring take-all in the field.

Artificial epidemics to study the effects of take-all on yield.

Effects of aldicarb, benomyl, dazomet, permethrin, pirimicarb, phorate and nitrogen fertiliser on maize (Zea mays ) grown for 14 consecutive years on the same site.

Known and supposed factors affecting take-all in winter wheat.

Field testing putative biological controls of take-all: rationale and results.

Uptake by maize (Zea Mays L.) of nitrogen from 15N-labelled dazomet, 15N-labelled fertilizer and from the soil microbial biomass

Take-all control : first understand the enemy.

Comparison of the effects of spring applications of ammonium chloride and other nitrogen fertilizers on take-all in winter wheat.

Effects of nitrate and ammonium on wheat roots in gnotobiotic culture: amino acids, cortical cell death and take-all (caused by Gaeumannomyces graminis var. tritici)

Epidemics of take-all during 16 years of continuous spring barley.

Gibellina cerealis , an unusual pathogen of wheat

Soil nutrients and take-all

Akenomyces-costatus sp-nov and the validation of akenomyces arnaud

Suppressive soils

Some causes of yield variation in an intensive spring barley experiment at Woburn, 1972-8

Use of triple-labeled nutrient solution to study the effects of root-infecting fungi on uptake of potassium, calcium and phosphorus by wheat

The effects of dazomet and nitrogen-fertilizer on successive crops of maize (zea-mays-l) grown for either grain or forage

Effects of root-infecting fungi on structure and function of cereal roots

Microbial antagonisms in rhizosphere

Effects of root-infecting fungi on wheat transport processes and growth

Nitrate and ammonium in rhizosphere of wheat crops and concurrent observations of take-all

Gaeumannomyces-cylindrosporus, a new ascomycete from cereal roots

Inoculum of the take-all fungus: nature, measurement, distribution and survival

Decrease of take-all by a transmissible factor in take-all decline soils

Virus-like particles in take-all fungus, gaeumannomyces-graminis

Microbial populations and nitrogen in soil growing consecutive cereal crops infected with take-all

Effects of dazomet and fertilizer nitrogen on field beans (Vicia faba L.)

Effects of ammonium and nitrate nutrition or take‐all disease of wheat in pots

Root rot and wilt of field beans (Vicia faba)

Methods of investigating populations of the take‐all fungus (Ophiobolus graminis) in soil

Quantitative estimation of soil-borne inoculum of the take-all fungus (Ophiobolus graminis (Sacc.) Sacc.)