International Journal of Food Science and Technology
Journal
| Title | International Journal of Food Science and Technology |
|---|---|
| Alternative | Food Science and Technology |
| Alternative | IJFST |
| ISSN | 0101-2061 |
| Publisher | Soc Brasileira Ciencia Tecnologia Alimentos |
| Notes | Ciencia e Tecnologia de Alimentos until 2013 |
Outputs
Sort by: Date Title
Linkages between soil, crop, livestock, and human selenium status in Sub-Saharan Africa: a scoping review.
A - Papers appearing in refereed journals
Mutonhodza, B., Joy, E., Bailey, E., Lark, R. M., Kangara, G., Broadley, M., Matsungo, T. M. and Chopera, P. 2022. Linkages between soil, crop, livestock, and human selenium status in Sub-Saharan Africa: a scoping review. International Journal of Food Science and Technology. 57 (10), pp. 6336-6349. https://doi.org/10.1111/ijfs.15979
Our daily bread
A - Papers appearing in refereed journals
Shewry, P. R., Lovegrove, A. and Pellny, T. K. 2015. Our daily bread. International Journal of Food Science and Technology. 29(4), pp. 1-4.
Book review: Cereal grains: assessing and managing quality. C.W. Wrigley and I.L. Batey (eds) Woodhead Publishing, 2009
G - Articles in popular magazines and other technical publications
Shewry, P. R. 2011. Book review: Cereal grains: assessing and managing quality. C.W. Wrigley and I.L. Batey (eds) Woodhead Publishing, 2009. International Journal of Food Science and Technology. 25, p. 57.