Cation-anion relationships in crop nutrition: II. Factors affecting the ratios of sum of the cations: sum of the anions in Italian rye-grass
A - Papers appearing in refereed journals
Cunningham, R. K. 1964. Cation-anion relationships in crop nutrition: II. Factors affecting the ratios of sum of the cations: sum of the anions in Italian rye-grass. The Journal of Agricultural Science. 63 (1), pp. 103-108. https://doi.org/10.1017/S0021859600015136
| Authors | Cunningham, R. K. |
|---|---|
| Abstract | RESP-5077 |
| Year of Publication | 1964 |
| Journal | The Journal of Agricultural Science |
| Journal citation | 63 (1), pp. 103-108 |
| Digital Object Identifier (DOI) | https://doi.org/10.1017/S0021859600015136 |
| Open access | Published as non-open access |
| Funder | Biotechnology and Biological Sciences Research Council |
| Publisher | Cambridge University Press (CUP) |
| ISSN | 0021-8596 |
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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Cation-anion relationships in crop nutrition: III. Relationships between the ratios of sum of the cations: sum of the anions and nitrogen concentrations in several plant species
A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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What shade and fertilisers are needed for good cocoa production?
A - Papers appearing in refereed journals
Cunningham, R. K. 1963. What shade and fertilisers are needed for good cocoa production? Cocoa Growers Bulletin Cadbury Bros Ltd. 1 (August), pp. 11-16.
Evidence against relationships between root cation exchange capacity and cation uptake by plants
A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
Cunningham, R. K. and Arnold, P. W. 1962. The shade and fertiliser requirements of cacao (Theobroma cacao) in Ghana. Journal of the Science of Food and Agriculture. 13 (4), pp. 213-221. https://doi.org/10.1002/jsfa.2740130401
A Cocoa Shade and Manurial Experiment at the west African Cocoa Research Institute: III. Physiological Results
A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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A - Papers appearing in refereed journals
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