SAS-NW: Grazing Livestock Systems

TitleSAS-NW: Grazing Livestock Systems
TypeResearch cluster

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The North Wyke Farm Platform: a UK national capability for agri-environmental research

C1 - Edited contributions to conferences/learned societies
Hatch, D. J., Murray, P. J., Orr, R. J. and Griffith, B. A. 2011. The North Wyke Farm Platform: a UK national capability for agri-environmental research. Agricultural Ecology Research: its Role in Delivering Sustainable Farm Systems. Aspects of Applied Biology 109 . pp. 115-118

Evaluation of substitutes for paraquat in soil microbial ATP determinations using the trichloroacetic acid based reagent of Jenkinson and Oades (1979)

A - Papers appearing in refereed journals
Redmile-Gordon, M. A., White, R. P. and Brookes, P. C. 2011. Evaluation of substitutes for paraquat in soil microbial ATP determinations using the trichloroacetic acid based reagent of Jenkinson and Oades (1979). Soil Biology and Biochemistry. 43, pp. 1098-1100. https://doi.org/10.1016/j.soilbio.2011.01.007

The dynamics of arsenic in four paddy fields in the Bengal delta

A - Papers appearing in refereed journals
Stroud, J. L., Norton, G. J., Islam, M. R., Dasgupta, T., White, R. P., Price, A. H., Meharg, A. A., McGrath, S. P. and Zhao, F-J. 2011. The dynamics of arsenic in four paddy fields in the Bengal delta. Environmental Pollution. 159, pp. 947-953. https://doi.org/10.1016/j.envpol.2010.12.016

Natural faecal fluorophores and the potential of chlorophyll based markers to optimise fluorescence as a real-time solution for the detection of faecal contamination on carcasses

A - Papers appearing in refereed journals
Lee, M. R. F., Theobald, V. J., Ougham, H. J., Dahl, A. V., Lundby, F., Scollan, N. D. and Wold, J-P. 2010. Natural faecal fluorophores and the potential of chlorophyll based markers to optimise fluorescence as a real-time solution for the detection of faecal contamination on carcasses. Meat Science. 86 (4), pp. 966-975. https://doi.org/10.1016/j.meatsci.2010.08.002

Effect of incremental amounts of fish oil in the diet on ruminal lipid metabolism in growing steers

A - Papers appearing in refereed journals
Shingfield, K. L., Lee, M. R. F., Humphries, D. J., Scollan, N. D., Toivonen, V., Reynolds, C. K. and Beever, D. E. 2010. Effect of incremental amounts of fish oil in the diet on ruminal lipid metabolism in growing steers. British Journal Of Nutrition. 104 (1), pp. 56-66. https://doi.org/10.1017/S0007114510000292

Comparison of 2 high-throughput spectral techniques to predict differences in diet composition of grazing sheep and cattle

A - Papers appearing in refereed journals
Moorby, J. M., Fraser, M. D., Parveen, I., Lee, M. R. F. and Wold, J. P. 2010. Comparison of 2 high-throughput spectral techniques to predict differences in diet composition of grazing sheep and cattle. Journal of Animal Science. 88 (5), pp. 1905-1913. https://doi.org/10.2527/jas.2009-1944

The influence of plant polyphenols on lipolysis and biohydrogenation in dried forages at different phenological stages: in vitro study

A - Papers appearing in refereed journals
Cabiddu, A., Salis, L., Tweed, J. K. S., Molle, G., Decandia. M. and Lee, M. R. F. 2010. The influence of plant polyphenols on lipolysis and biohydrogenation in dried forages at different phenological stages: in vitro study. Journal of the Science of Food and Agriculture. 90 (5), pp. 829-835. https://doi.org/10.1002/jsfa.3892

Immunogold labelling to localize polyphenol oxidase (PPO) during wilting of red clover leaf tissue and the effect of removing cellular matrices on PPO protection of glycerol-based lipid in the rumen

A - Papers appearing in refereed journals
Lee, M. R. F., Tweed, J. K. S., Cookson, A. and Sullivan, M. L. 2010. Immunogold labelling to localize polyphenol oxidase (PPO) during wilting of red clover leaf tissue and the effect of removing cellular matrices on PPO protection of glycerol-based lipid in the rumen. Journal of the Science of Food and Agriculture. 90 (3), pp. 503-510. https://doi.org/10.1002/jsfa.3848

Forage type and fish oil cause shifts in rumen bacterial diversity

A - Papers appearing in refereed journals
Huws, S. A., Lee, M. R. F., Muetzel, M., Scott, M. B., Wallace, R. J. and Scollan, N. D. 2010. Forage type and fish oil cause shifts in rumen bacterial diversity. FEMS Microbiology Ecology. 73 (2), pp. 396-407. https://doi.org/10.1111/j.1574-6941.2010.00892.x

Learning how to model ecosystem trade-offs at the farm scale

C1 - Edited contributions to conferences/learned societies
Pilgrim, E. S., Macleod, C. J. A., Beaumont, D. A., Blackwell, M. S. A., Bol, R., Del Prado, A., Griffith, B. A., Orr, R. J., Shepherd, A., Wu, L. and Firbank, L. G. 2010. Learning how to model ecosystem trade-offs at the farm scale. Yang, W., Filatova, T., Rizzoli, A., Voinov, A. A. and Swayne, D. A. (ed.) Proceedings International Environmental Modelling and Software Society (iEMSs) 2010 International Congress on Environmental Modelling and Software Modelling for Environment's Sake, Ottawa, 5-8 July 2010 . IEMSS. pp. 8pp

Dietary Transformation of Lipid in the Rumen Microbial Ecosystem

A - Papers appearing in refereed journals
Kim, E. J., Huws, S. A., Lee, M. R. F. and Scollan, N. D. 2009. Dietary Transformation of Lipid in the Rumen Microbial Ecosystem. Asian-Australasian Journal Of Animal Sciences. 22 (9), pp. 1341-1350. https://doi.org/10.5713/ajas.2009.r.11

A comparison between red clover silage and grass silage feeding on fatty acid composition, meat stability and sensory quality of the M. longissimus muscle of dairy cull cows

A - Papers appearing in refereed journals
Lee, M. R. F., Evans, P., Nute, G. R., Richardson, R. I. and Scollan, N. D. 2009. A comparison between red clover silage and grass silage feeding on fatty acid composition, meat stability and sensory quality of the M. longissimus muscle of dairy cull cows. Meat Science. 81 (4), pp. 738-744. https://doi.org/10.1016/j.meatsci.2008.11.016

Red clover polyphenol oxidase: Activation, activity and efficacy under grazing

A - Papers appearing in refereed journals
Lee, M. R. F., Tweed, J. K. S., Minchin, F. R. and Winters, A. L. 2009. Red clover polyphenol oxidase: Activation, activity and efficacy under grazing. Animal Feed Science and Technology. 149 (3-4), pp. 250-264. https://doi.org/10.1016/j.anifeedsci.2008.06.013

Effect of feeding fresh or conditioned red clover on milk fatty acids and nitrogen utilization in lactating dairy cows

A - Papers appearing in refereed journals
Lee, M. R. F., Theobald, V. J., Tweed, J. K. S., Winters, A. L. and Scollan, N. D. 2009. Effect of feeding fresh or conditioned red clover on milk fatty acids and nitrogen utilization in lactating dairy cows. Journal of Dairy Science. 92 (3), pp. 1136-1147. https://doi.org/10.3168/jds.2008-1692

Rumen protozoa are rich in polyunsaturated fatty acids due to the ingestion of chloroplasts

A - Papers appearing in refereed journals
Huws, S. A., Kim, E. J., Kingston-Smith, A. H., Lee, M. R. F., Muetzel, S. M., Cookson, A. R., Newbold, C. J., Wallace, R. J. and Scollan, N. D. 2009. Rumen protozoa are rich in polyunsaturated fatty acids due to the ingestion of chloroplasts. FEMS Microbiology Ecology. 69 (3), pp. 461-471. https://doi.org/10.1111/j.1574-6941.2009.00717.x

Combining spatial resolutions in the multiscale analysis of soil pore-size distributions

A - Papers appearing in refereed journals
Papadopoulos, A., Whitmore, A. P., White, R. P., Mooney, S. J. and Bird, N. R. A. 2009. Combining spatial resolutions in the multiscale analysis of soil pore-size distributions. Vadose Zone Journal. 8, pp. 227-232. https://doi.org/10.2136/vzj2008.0042

Effect of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids in steers fed grass or red clover silages

A - Papers appearing in refereed journals
Lee, M. R. F., Shingfield, K. J., Tweed, J. K. S., Toivonen, V., Huws, S. A. and Scollan, N. D. 2008. Effect of fish oil on ruminal biohydrogenation of C18 unsaturated fatty acids in steers fed grass or red clover silages. Animal. 2 (12), pp. 1859-1869. https://doi.org/10.1017/S1751731108002899

Ruminal micro-organisms do not adapt to increase utilization of poly-phenol oxidase protected red clover protein and glycerol-based lipid

A - Papers appearing in refereed journals
Lee, M. R. F., Tweed, J. K. S., Scollan, N. D. and Sulivan, M. L. 2008. Ruminal micro-organisms do not adapt to increase utilization of poly-phenol oxidase protected red clover protein and glycerol-based lipid. Journal of the Science of Food and Agriculture. 88 (14), pp. 2479-2485. https://doi.org/10.1002/jsfa.3366

Isomerisation of cis-9 trans-11 conjugated linoleic acid (CLA) to trans-9 trans-11 CLA during acidic methylation can be avoided by a rapid base catalysed methylation of milk fat

A - Papers appearing in refereed journals
Lee, M. R. F. and Tweed, J. K. S. 2008. Isomerisation of cis-9 trans-11 conjugated linoleic acid (CLA) to trans-9 trans-11 CLA during acidic methylation can be avoided by a rapid base catalysed methylation of milk fat. Journal Of Dairy Research. 75 (3), pp. 354-356. https://doi.org/10.1017/S0022029908003518

Effects of polyphenol oxidase on lipolysis and proteolysis of red clover silage with and without a silage inoculant (Lactobacillus plantarum L54)

A - Papers appearing in refereed journals
Lee, M. R. F., Scott, M. B., Tweed, J. K. S., Minchin, F. R. and Davies, D. R. 2008. Effects of polyphenol oxidase on lipolysis and proteolysis of red clover silage with and without a silage inoculant (Lactobacillus plantarum L54). Animal Feed Science and Technology. 144 (1-2), pp. 125-136. https://doi.org/10.1016/j.anifeedsci.2007.09.035

Advances in microbial ecosystem concepts and their consequences for ruminant agriculture

A - Papers appearing in refereed journals
Edwards, J. E., Huws, S. A., Kim, E. J., Lee, M. R. F., Kingston-Smith, A. H. and Scollan, N. D. 2008. Advances in microbial ecosystem concepts and their consequences for ruminant agriculture. Animal. 2 (5), pp. 653-660. https://doi.org/10.1017/S1751731108002164

Fish oil increases the duodenal flow of long chain polyunsaturated fatty acids and trans-11 18 : 1 and decreases 18 : 0 in steers via changes in the rumen bacterial community

A - Papers appearing in refereed journals
Kim, E. J., Huws, S. A., Lee, M. R. F., Wood, J. D., Muetzel, S. M., Wallace, R. J. and Scollan, N. D. 2008. Fish oil increases the duodenal flow of long chain polyunsaturated fatty acids and trans-11 18 : 1 and decreases 18 : 0 in steers via changes in the rumen bacterial community. Journal Of Nutrition. 138 (5), pp. 889-896. https://doi.org/10.1093/jn/138.5.889

Latent and active Polyphenol oxidase (PPO) in red clover (Trifolium pratense) and use of a low PPO mutant to study the role of PPO in proteolysis reduction

A - Papers appearing in refereed journals
Winters, A. L., Minchin, F. R., Michaelson-Yeates, T. P. T., Lee, M. R. F. and Morris, P. 2008. Latent and active Polyphenol oxidase (PPO) in red clover (Trifolium pratense) and use of a low PPO mutant to study the role of PPO in proteolysis reduction. Journal of Agricultural and Food Chemistry - JAFC. 56 (8), pp. 2817-2824. https://doi.org/10.1021/jf0726177

Strategies to prevent spread of Leptosphaeria maculans (phoma stem canker) onto oilseed rape crops in China; costs and benefits

A - Papers appearing in refereed journals
Fitt, B. D. L., Hu, B. C., Li, Z. Q., Liu, S. Y., Lange, R. M., Kharbanda, P. D., Butterworth, M. H. and White, R. P. 2008. Strategies to prevent spread of Leptosphaeria maculans (phoma stem canker) onto oilseed rape crops in China; costs and benefits. Plant Pathology. 57 (4), pp. 652-664. https://doi.org/10.1111/j.1365-3059.2008.01841.x

Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro

A - Papers appearing in refereed journals
Lee, M. R. F., Huws, S. A., Scollan, N. D. and Dewhurst, R. J. 2007. Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro. Journal of Dairy Science. 90 (8), pp. 3874-3882. https://doi.org/10.3168/jds.2007-0191

Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid

A - Papers appearing in refereed journals
Lee, M. R. F., Parfitt, L. J., Scollan, N. D. and Minchin, F. R. 2007. Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid. Journal of the Science of Food and Agriculture. 87 (7), pp. 1308-1314. https://doi.org/10.1002/jsfa.2849

Controlled atmosphere stunning of broiler chickens. II. Effects on behaviour, physiology and meat quality in a commercial processing plant

A - Papers appearing in refereed journals
Mckeegan, D. E. F., Abeyesinghe, S. M., Mcleman, M. A., Lowe, J. C., Demmers, T. G. M., White, R. P., Kranene, R. W., Van Bemmel, H., Lankhaar, J. A. C. and Wathes, C. M. 2007. Controlled atmosphere stunning of broiler chickens. II. Effects on behaviour, physiology and meat quality in a commercial processing plant. British Poultry Science. 48, pp. 430-442. https://doi.org/10.1080/00071660701543097

Controlled atmosphere stunning of broiler chickens. I. Effects on behaviour, physiology and meat quality in a pilot scale system at a processing plant

A - Papers appearing in refereed journals
Abeyesinghe, S. M., Mckeegan, D. E. F., Mcleman, M. A., Lowe, J. C., Demmers, T. G. M., White, R. P., Kranen, R. W., Van Bemmel, H., Lankhaar, J. A. C. and Wathes, C. M. 2007. Controlled atmosphere stunning of broiler chickens. I. Effects on behaviour, physiology and meat quality in a pilot scale system at a processing plant. British Poultry Science. 48, pp. 406-423. https://doi.org/10.1080/00071660701543089

Effects of livestock breed and grazing intensity on biodiversity and production in grazing systems. 1. Nutritive value of herbage and livestock performance

A - Papers appearing in refereed journals
Isselstein, J., Griffith, B. A., Pradel, P. and Venerus, S. 2007. Effects of livestock breed and grazing intensity on biodiversity and production in grazing systems. 1. Nutritive value of herbage and livestock performance. Grass and Forage Science. 62 (2), pp. 145-158. https://doi.org/10.1111/j.1365-2494.2007.00571.x

Agronomic value of biodiverse grasslands

C1 - Edited contributions to conferences/learned societies
Griffith, B. A. 2007. Agronomic value of biodiverse grasslands. Hopkins, J. J., Duncan, A. J., McCracken, D. I., Peel, S. and Tallowin, J. R. B. (ed.) 'High Value Grassland: providing biodiversity, a clean environment and premium products': Proceedings BGS/BES/BSAS Conference, Keele University, Staffs, 17-19 April 2007. British Grassland Society Occasional Symposium, 38. pp. 225-228

Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems

A - Papers appearing in refereed journals
Dewhurst, R. J., Shingfield, K. L., Lee, M. R. F. and Scollan, N. D. 2006. Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems. Animal Feed Science and Technology. 131 (3-4), pp. 168-206. https://doi.org/10.1016/j.anifeedsci.2006.04.016

Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 1. In vitro and in vivo studies of nitrogen utilization

A - Papers appearing in refereed journals
Merry, R. J., Lee, M. R. F., Davies, D. R., Dewhurst, R. J., Moorby, J. M., Scollan, N. D. and Theodorou, M. K. 2006. Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 1. In vitro and in vivo studies of nitrogen utilization. Journal of Animal Science. 84 (11), pp. 3049-3060. https://doi.org/10.2527/jas.2005-735

Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 2. Lipids

A - Papers appearing in refereed journals
Lee, M. R. F., Connelly, P. L., Tweed, J. K. S., Dewhurst, R. J., Merry, R. J. and Scollan, N. D. 2006. Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 2. Lipids. Journal of Animal Science. 84 (11), pp. 3061-3070. https://doi.org/10.2527/jas.2005-736

Polyphenol oxidase activity in grass and its effect on plant-mediated lipolysis and proteolysis of Dactylis glomerata (cocksfoot) in a simulated rumen environment

A - Papers appearing in refereed journals
Lee, M. R. F., Colmenero, J. D. J. O., Winters, A. L., Scollan, N. D. and Mionchin, F. R. 2006. Polyphenol oxidase activity in grass and its effect on plant-mediated lipolysis and proteolysis of Dactylis glomerata (cocksfoot) in a simulated rumen environment. Journal of the Science of Food and Agriculture. 86 (10), pp. 1503-1511. https://doi.org/10.1002/jsfa.2533

Polyphenols and their influence on gut function and health in ruminants: a review

A - Papers appearing in refereed journals
Lee, M. R. F., Theodorou, M. K., Kingston-Smith, A. H., Winters, A. L., Minchin, F. R., Morris, P. and MacRae, J. 2006. Polyphenols and their influence on gut function and health in ruminants: a review. Environmental Chemistry Letters. 4 (3), pp. 121-126. https://doi.org/10.1007/s10311-006-0061-2

Effect of forage: concentrate ratio on ruminal metabolism and duodenal flow of fatty acids in beef steers

A - Papers appearing in refereed journals
Lee, M. R. F., Tweed, J. K. S., Dewhurst, R. J. and Scollan, N. D. 2006. Effect of forage: concentrate ratio on ruminal metabolism and duodenal flow of fatty acids in beef steers. Animal Science. 82, pp. 31-40. https://doi.org/10.1079/ASC20058

Lipolysis of red clover with differing polyphenol oxidase activities in batch culture.

A - Papers appearing in refereed journals
Lee, M. R. F., Parfitt, L. J. and Minchin, F. R. 2006. Lipolysis of red clover with differing polyphenol oxidase activities in batch culture. Journal of Animal Science. 84, pp. 101-101.

The effect of fish oil supplementation on ruminal C18PUFA metabolism in beef steers offered either grass or red clover silage.

A - Papers appearing in refereed journals
Lee, M. R. F., Shingfield, K. J. and Scollan, N. D. 2006. The effect of fish oil supplementation on ruminal C18PUFA metabolism in beef steers offered either grass or red clover silage. Journal of Animal Science. 84, pp. 293-294.

Importance of airborne contamination during dressing of beef and lamb carcasses

A - Papers appearing in refereed journals
Burfoot, D., Whyte, R., Tinker, D., Howell, M., Hall, K., Holah, J., Smith, D., White, R. P., Baker, D. and Mcintosh, J. 2006. Importance of airborne contamination during dressing of beef and lamb carcasses. Journal Of Food Protection. 69, pp. 2828-2836. https://doi.org/10.4315/0362-028x-69.12.2828

Using GPS animal tracking and vegetation mapping to estimate diet selection in cattle grazing semi-improved pastures

C2 - Non-edited contributions to conferences
Rutter, S. M., Griffith, B. A., Cook, J. E. and Champion, R. A. 2006. Using GPS animal tracking and vegetation mapping to estimate diet selection in cattle grazing semi-improved pastures. 40th International Congress of the International Society for Applied Ethology, Bristol, 8-12 August 2006.

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