A - Papers appearing in refereed journals
Gilbert, J. H. 1860. Discourse -on the composition of the animal portion of our food, and on its relations to bread. Quarterly Journal of the Chemical Society of London. 12 (1), pp. 54-57. https://doi.org/10.1039/QJ8601200054
Authors | Gilbert, J. H. |
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Keywords | LTE; EraDoc; Long Term Experiments |
Year of Publication | 1860 |
Journal | Quarterly Journal of the Chemical Society of London |
Journal citation | 12 (1), pp. 54-57 |
Digital Object Identifier (DOI) | https://doi.org/10.1039/QJ8601200054 |
Web address (URL) | https://babel.hathitrust.org/cgi/pt?id=umn.31951d00350421g&view=1up&seq=9 |
Open access | Published as non-open access |
Publisher | Chemical Society of London |
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