I - On some points in the composition of wheat-grain, its products in the mill, and bread

A - Papers appearing in refereed journals

Lawes, J. B. and Gilbert, J. H. 1858. I - On some points in the composition of wheat-grain, its products in the mill, and bread. Quarterly Journal of the Chemical Society of London. 10 (1), pp. 1-55. https://doi.org/10.1039/QJ8581000001

AuthorsLawes, J. B. and Gilbert, J. H.
KeywordsLTE; Long Term Experiments; EraDoc
Year of Publication1858
JournalQuarterly Journal of the Chemical Society of London
Journal citation10 (1), pp. 1-55
Digital Object Identifier (DOI)https://doi.org/10.1039/QJ8581000001
Web address (URL)https://archive.org/details/cu31924003370586/page/n3
https://babel.hathitrust.org/cgi/pt?id=umn.31951d00350420i&view=1up&seq=9
Open accessPublished as non-open access
PublisherChemical Society of London

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