Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates

A - Papers appearing in refereed journals

Van Grinsven, H. J. M., Ebanyat, P., Glendining, Margaret, Gu, B., Hijbeek, R., Lam, S. K., Lassaletta, L., Mueller, N. D., Pacheco, F. S., Quemada, M., Bruulsema, T. W., Jacobsen, B. H. and Ten Berge, H. F. M. 2022. Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates. Nature Food. 3, pp. 122-132. https://doi.org/10.1038/s43016-021-00447-x

AuthorsVan Grinsven, H. J. M., Ebanyat, P., Glendining, Margaret, Gu, B., Hijbeek, R., Lam, S. K., Lassaletta, L., Mueller, N. D., Pacheco, F. S., Quemada, M., Bruulsema, T. W., Jacobsen, B. H. and Ten Berge, H. F. M.
Abstract

Insight into the response of cereal yields to nitrogen (N) fertilizer is fundamental to improve nutrient management and policies that can sustain economic crop benefits and food sufficiency with minimum N pollution. Here, we propose a new method to assess long-term (LT) regional sustainable N inputs. The core is a novel scaled response function between normalized yield and total net N input. The function was derived from 25 LT field trials for wheat, maize and barley in Europe, Asia and North America and fitted by a 2nd order polynomial (R2=0.82). Use of response functions derived from common short-term field trials, with soil N not in steady state, gives risks of soil N depletion and N pollution. The scaled LT curve implies that total N input required to attain the maximum yield is independent of this maximum yield as postulated by Mitscherlich in 1924. The unique curve was incorporated in a simple economic model with valuation of externalities of N surplus as a function of regional per-capita GDP. The resulting LT sustainable N inputs range between 150 and 200 kgN/ha and this interval narrows with increasing yield potential and decreasing GDP. The adoption of LT response curves and external costs in cereals may have important implications for policies and application ceilings for N use in regional and global agriculture and ultimately the global distribution of cereal production.

KeywordsFertilizer nitrogen
Year of Publication2022
JournalNature Food
Journal citation3, pp. 122-132
Digital Object Identifier (DOI)https://doi.org/10.1038/s43016-021-00447-x
Open accessPublished as green open access
FunderBiotechnology and Biological Sciences Research Council
Funder project or codeThe Rothamsted Long Term Experiments [2017-2022]
Accepted author manuscript
Supplemental file
Output statusPublished
Publication dates
Online31 Jan 2022
Publication process dates
Accepted01 Dec 2021
PublisherNature Publishing Group
ISSN2662-1355

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