Is it possible to increase the sustainability of arable and ruminant agriculture by reducing inputs?

A - Papers appearing in refereed journals

Glendining, M. J., Dailey, A. G., Williams, A. G., Van Evert, F. K., Goulding, K. W. T. and Whitmore, A. P. 2009. Is it possible to increase the sustainability of arable and ruminant agriculture by reducing inputs? Agricultural Systems. 99 (2-3), pp. 117-125.

AuthorsGlendining, M. J., Dailey, A. G., Williams, A. G., Van Evert, F. K., Goulding, K. W. T. and Whitmore, A. P.
Year of Publication2009
JournalAgricultural Systems
Journal citation99 (2-3), pp. 117-125
Digital Object Identifier (DOI)doi:10.1016/j.agsy.2008.11.001
Open accessPublished as non-open access
Funder project or codeSEF
Project: 4714
Modelling agricultural biogeochemical cycles
PublisherElsevier Sci Ltd
ISSN0308-521X

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