Development of a process scheme for the production of high value functional products from DDGS

Project (past)

Project dates01 Oct 2012 to end of 01 Jan 2016
Researchers
Principal InvestigatorPeter Shewry
Co-InvestigatorAlison Lovegrove
FunderBiotechnology and Biological Sciences Research Council
Project numberS5231
5231
DepartmentPlant Biology and Crop Science (PBCS)
Research fish codeBB/J019380/1
Grant IDBB/J019380/1

Outputs

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Modified expression of ZmMYB167 in Brachypodium distachyon and Zea mays leads to increased cell wall lignin and phenolic content

A - Papers appearing in refereed journals
Bhatia, R., Dalton, S., Roberts, L. A., Moron-Garcia, O. M., Iancono, R., Kosik, O., Gallagher, J. A. and Bosch, M. 2019. Modified expression of ZmMYB167 in Brachypodium distachyon and Zea mays leads to increased cell wall lignin and phenolic content. Scientific Reports. 9 (8800), p. 12pp. https://doi.org/10.1038/s41598-019-45225-9

Evaluation of the prebiotic potential of arabinoxylans extracted from wheat distillers’ dried grains with solubles (DDGS) and in-process samples

A - Papers appearing in refereed journals
Monteagudo-Mera, A., Chatzifragkou, A, Kosik, O., Gibson, G., Lovegrove, A., Shewry, P. R. and Charalampopoulos, D. 2018. Evaluation of the prebiotic potential of arabinoxylans extracted from wheat distillers’ dried grains with solubles (DDGS) and in-process samples. Applied Microbiology and Biotechnology. 102 (17), pp. 7577-7587. https://doi.org/10.1007/s00253-018-9171-6

Development and characterisation of protein films derived from dried distillers’ grains with solubles and in-process samples

A - Papers appearing in refereed journals
Prabhakumari, P., Chatzifragkou, A., Kosik, O., Lovegrove, A., Shewry, P. R. and Charalampopoulos, D 2018. Development and characterisation of protein films derived from dried distillers’ grains with solubles and in-process samples. Industrial Crops and Products. 121 (1 October), pp. 258-266. https://doi.org/10.1016/j.indcrop.2018.05.016

In vitro fermentability of xylo-oligosaccharide and xylo-polysaccharide fractions with different molecular weights by human faecal bacteria

A - Papers appearing in refereed journals
Ho, A. L., Kosik, O., Lovegrove, A., Charalampopoulos, D and Rastall, R. A. 2018. In vitro fermentability of xylo-oligosaccharide and xylo-polysaccharide fractions with different molecular weights by human faecal bacteria. Carbohydrate Polymers. 190, pp. 50-58. https://doi.org/10.1016/j.carbpol.2017.08.077

Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter

A - Papers appearing in refereed journals
Zielke, C., Kosik, O., Ainalem, M. L., Lovegrove, A., Stradner, A. and Nilsson, L. 2017. Characterization of cereal β-glucan extracts from oat and barley and quantification of proteinaceous matter. PLOS ONE. 12 (2), p. e0172034. https://doi.org/10.1371/journal.pone.0172034

Changes in the arabinoxylan fraction of wheat grain during alcohol production

A - Papers appearing in refereed journals
Kosik, O., Powers, S. J., Chatzifragkou, A., Prabhakumari, P. C., Charalampopoulos, D., Hess, L., Brosnan, J., Shewry, P. R. and Lovegrove, A. 2017. Changes in the arabinoxylan fraction of wheat grain during alcohol production. Food Chemistry. 221 (15 April), pp. 1754-1762. https://doi.org/10.1016/j.foodchem.2016.10.109

Extractability and characteristics of proteins deriving from wheat DDGS

A - Papers appearing in refereed journals
Chatzifragkou, A., Prabhakumari, P. C., Kosik, O., Lovegrove, A., Shewry, P. R. and Charalampopoulos, D. 2016. Extractability and characteristics of proteins deriving from wheat DDGS. Food Chemistry. 198 (1 May), pp. 12-19. https://doi.org/10.1016/j.foodchem.2015.11.036

Biorefinery strategies for upgrading Distillers' Dried Grains with Solubles (DDGS)

A - Papers appearing in refereed journals
Chatzifragkou, A., Kosik, O., Prabhakumari, P. C., Lovegrove, A., Frazier, R. A., Shewry, P. R. and Charalampopoulos, D. 2015. Biorefinery strategies for upgrading Distillers' Dried Grains with Solubles (DDGS). Process Biochemistry. 50 (12), pp. 2194-2207. https://doi.org/10.1016/j.procbio.2015.09.005