PS: Crop Productivity and Quality
| Title | PS: Crop Productivity and Quality |
|---|---|
| Type | Research cluster |
Outputs
Sort by: Date Title
Learning how to deal with values, frames and governance in sustainability appraisal
A - Papers appearing in refereed journals
Bond, A. J., Dockerty, T., Lovett, A., Riche, A. B., Haughton, A. J., Bohan, D. A., Sage, R. B., Shield, I. F., Finch, J. W., Turner, M. M. and Karp, A. 2011. Learning how to deal with values, frames and governance in sustainability appraisal. Regional studies. 45, pp. 1157-1170. https://doi.org/10.1080/00343404.2010.485181
Distribution of gluten proteins in bread wheat (Triticum aestivum) grain
A - Papers appearing in refereed journals
Tosi, P., Gritsch, C. S., He, J. and Shewry, P. R. 2011. Distribution of gluten proteins in bread wheat (Triticum aestivum) grain. Annals of Botany. 108 (1), pp. 23-35. https://doi.org/10.1093/aob/mcr098
Spectroscopic analysis of diversity of arabinoxylan structures in endosperm cell walls of wheat cultivars (Triticum aestivum) in the HEALTHGRAIN diversity collection
A - Papers appearing in refereed journals
Toole, G. A., Le Gall, G., Colquhoun, I. J., Johnson, P., Bedo, Z., Saulnier, L., Shewry, P. R. and Mills, E. N. C. 2011. Spectroscopic analysis of diversity of arabinoxylan structures in endosperm cell walls of wheat cultivars (Triticum aestivum) in the HEALTHGRAIN diversity collection. Journal of Agricultural and Food Chemistry. 59, pp. 7075-7082. https://doi.org/10.1021/jf201095m
Effects of nitrogen and sulfur nutrition on grain composition and properties of wheat and related cereals
B - Book chapters etc edited externally
Shewry, P. R. 2011. Effects of nitrogen and sulfur nutrition on grain composition and properties of wheat and related cereals. in: Hawkesford, M. J. and Barraclough, P. B. (ed.) Molecular and physiological basis of nutrient use efficiency in crops John Wiley & Sons Chichester, West Sussex. pp. 103-120
Drought and implications for nutrition
B - Book chapters etc edited externally
Ober, E. S. and Parry, M. A. J. 2011. Drought and implications for nutrition. in: Hawkesford, M. J. and Barraclough, P. B. (ed.) Molecular and physiological basis of nutrient use efficiency in crops John Wiley & Sons Chichester, West Sussex. pp. 431-441
Profiling of intact wheat arabinoxylans by spectroscopy
G - Articles in popular magazines and other technical publications
Le Gall, G., Shewry, P. R., Mills, E. N. C. and Toole, G. A. 2011. Profiling of intact wheat arabinoxylans by spectroscopy. New Food. 14 (4), pp. 15-20.
An overview of nutrient use efficiency and strategies for crop improvement
B - Book chapters etc edited externally
Hawkesford, M. J. 2011. An overview of nutrient use efficiency and strategies for crop improvement. in: Hawkesford, M. J. and Barraclough, P. B. (ed.) Molecular and physiological basis of nutrient use in crops John Wiley & Sons Chichester, West Sussex. pp. 5-19
Molecular and physiological basis of nutrient use efficiency in crops
E - Books edited/written by staff member, alone/with others
Hawkesford, M. J. and Barraclough, P. B. 2011. Molecular and physiological basis of nutrient use efficiency in crops. John Wiley & Sons Chichester, West Sussex.
Sulfur nutrition in crop plants
B - Book chapters etc edited externally
De Kok, L. J. and Stulen, I. 2011. Sulfur nutrition in crop plants. in: Hawkesford, M. J. and Barraclough, P. B. (ed.) Molecular and physiological basis of nutrient use in crops John Wiley & Sons Chichester, West Sussex. pp. 295-309
Aberrant protein N- glycosylation impacts upon infection-related growth transitions of the haploid plant-pathogenic fungus Mycosphaerella graminicola
A - Papers appearing in refereed journals
Motteram, J., Lovegrove, A., Pirie, E. J., Marsh, J., Devonshire, J., Van De Meene, A., Hammond-Kosack, K. E. and Rudd, J. J. 2011. Aberrant protein N- glycosylation impacts upon infection-related growth transitions of the haploid plant-pathogenic fungus Mycosphaerella graminicola. Molecular Microbiology. 81 (2), pp. 415-433. https://doi.org/10.1111/j.1365-2958.2011.07701.x
Climate change affects winter chill for temperate fruit and nut trees
A - Papers appearing in refereed journals
Luedeling, E., Girvetz, E. H., Semenov, M. A. and Brown, P. H. 2011. Climate change affects winter chill for temperate fruit and nut trees. PLOS ONE. 6, p. e20155 (13pp). https://doi.org/10.1371/journal.pone.0020155
High-resolution secondary ion mass spectrometry reveals the contrasting subcellular distribution of arsenic and silicon in rice roots
A - Papers appearing in refereed journals
Moore, K. L., Schroder, M., Wu, Z., Martin, B. G. H., Hawes, C. R., McGrath, S. P., Hawkesford, M. J., Ma, J. F., Zhao, F-J. and Grovenor, C. R. M. 2011. High-resolution secondary ion mass spectrometry reveals the contrasting subcellular distribution of arsenic and silicon in rice roots. Plant Physiology. 156, pp. 913-924. https://doi.org/10.1104/pp.111.173088
Sulfate transport
B - Book chapters etc edited externally
Hawkesford, M. J. 2011. Sulfate transport. in: Peer, W., Schulz, B. and Murphy, A. S. (ed.) The plant plasma membrane Springer, Berlin. pp. 291-301
Suppression of gliadins results in altered protein body morphology in wheat
A - Papers appearing in refereed journals
Gil-Humanes, J., Piston, F., Shewry, P. R., Tosi, P. and Barro, F. 2011. Suppression of gliadins results in altered protein body morphology in wheat. Journal of Experimental Botany. 62 (12), pp. 4203-4213. https://doi.org/10.1093/jxb/err119
Effects of canopy architecture traits on willow crop growth
C1 - Edited contributions to conferences/learned societies
Cerasuolo, M., Richter, G. M., Cunniff, J., Shield, I. F., Barraclough, T. J. P., Castle, M. and Karp, A. 2011. Effects of canopy architecture traits on willow crop growth. Systems Approaches to Crop Improvement. Aspects of Applied Biology 107 . pp. 63-69
Structure and morphology of wheat gluten films: from polymeric protein aggregates toward superstructure arrangements
A - Papers appearing in refereed journals
Kuktaite, R., Plivelic, T. S., Cerenius, Y., Hedenqvist. M. S., Gallstedt, M., Marttila, S., Ignell, R., Popineau, Y., Tranquet, O., Shewry, P. R. and Johansson, E. 2011. Structure and morphology of wheat gluten films: from polymeric protein aggregates toward superstructure arrangements. Biomacromolecules. 12, pp. 1438-1448. https://doi.org/10.1021/bm200009h
Variation in Miscanthus chemical composition and implications for conversion by pyrolysis and thermo-chemical bio-refining for fuels and chemicals
A - Papers appearing in refereed journals
Hodgson, E. M., Nowakowski, D. J., Shield, I. F., Riche, A. B., Bridgwater, A. V., Clifton-Brown, J. C. and Donnison, I. S. 2011. Variation in Miscanthus chemical composition and implications for conversion by pyrolysis and thermo-chemical bio-refining for fuels and chemicals. Bioresource Technology. 102, pp. 3411-3418. https://doi.org/10.1016/j.biortech.2010.10.017
Book review. Oats: chemistry and technology, F.H. Webster, P.J. Woods (eds), AACC International. (2011)
G - Articles in popular magazines and other technical publications
Shewry, P. R. 2011. Book review. Oats: chemistry and technology, F.H. Webster, P.J. Woods (eds), AACC International. (2011). Journal of Cereal Science. 53, p. 269. https://doi.org/10.1016/j.jcs.2011.01.007
Characterization of a glutenin-specific serine proteinase of Sunn bug Eurygaster integricepts Put.
A - Papers appearing in refereed journals
Konarev, A. V., Beaudoin, F., Marsh, J., Vilkova, N. A., Nefedova, L. I., Sivri, D., Koksel, H., Shewry, P. R. and Lovegrove, A. 2011. Characterization of a glutenin-specific serine proteinase of Sunn bug Eurygaster integricepts Put. Journal of Agricultural and Food Chemistry. 59, pp. 2462-2470. https://doi.org/10.1021/jf103867g
Erratum: The impact of climate change on disease constraints on production of oilseed rape
A - Papers appearing in refereed journals
Evans, N., Butterworth, M. H., Baierl, A., Semenov, M. A., West, J. S., Barnes, A., Moran, D. and Fitt, B. D. L. 2011. Erratum: The impact of climate change on disease constraints on production of oilseed rape. Food Security. 3 (1), pp. 117-120. https://doi.org/10.1007/s12571-010-0105-0
Book review: Cereal grains: assessing and managing quality. C.W. Wrigley and I.L. Batey (eds) Woodhead Publishing, 2009
G - Articles in popular magazines and other technical publications
Shewry, P. R. 2011. Book review: Cereal grains: assessing and managing quality. C.W. Wrigley and I.L. Batey (eds) Woodhead Publishing, 2009. International Journal of Food Science and Technology. 25, p. 57.
Impacts of climate change on wheat anthesis and fusarium ear blight in the UK
A - Papers appearing in refereed journals
Madgwick, J. W., West, J. S., Wright, R. P., Semenov, M. A., Townsend, J. A., Turner, J. A. and Fitt, B. D. L. 2011. Impacts of climate change on wheat anthesis and fusarium ear blight in the UK. European Journal of Plant Pathology. 130 (1), pp. 117-131. https://doi.org/10.1007/s10658-010-9739-1
Relationship between the contents of bioactive components in grain and the release dates of wheat lines in the HEALTHGRAIN diversity screen
A - Papers appearing in refereed journals
Shewry, P. R., Gebruers, K., Andersson, A. A. M., Aman, P., Piironen, V., Lampi, A-M., Boros, D., Rakszegi, M., Bedo, Z. and Ward, J. L. 2011. Relationship between the contents of bioactive components in grain and the release dates of wheat lines in the HEALTHGRAIN diversity screen. Journal of Agricultural and Food Chemistry. 59, pp. 928-933. https://doi.org/10.1021/jf103860x
Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.)
A - Papers appearing in refereed journals
Quraishi, U. M., Murat, F., Abrouk, M., Pont, C., Confolent, C., Oury, F. X., Ward, J. L., Boros, D., Gebruers, K., Delcour, J. A., Courtin, C. M., Bedo, Z., Saulnier, L., Guillon, F., Balzergue, S., Shewry, P. R., Feuillet, C., Charmet, G. and Salse, J. 2011. Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.). Functional and Integrative Genomics. 11, pp. 71-83. https://doi.org/10.1007/s10142-010-0183-2
Temporal and spatial control of transgene expression using a heat-inducible promoter in transgenic wheat
A - Papers appearing in refereed journals
Freeman, J., Sparks, C. A., West, J., Shewry, P. R. and Jones, H. D. 2011. Temporal and spatial control of transgene expression using a heat-inducible promoter in transgenic wheat. Plant Biotechnology Journal. 9 (7), pp. 788-796. https://doi.org/10.1111/j.1467-7652.2011.00588.x
Recent developments in modifying crops and agronomic practice to improve human health
A - Papers appearing in refereed journals
Zhao, F-J. and Shewry, P. R. 2011. Recent developments in modifying crops and agronomic practice to improve human health. Food Policy. 36, pp. S94-S101. https://doi.org/10.1016/j.foodpol.2010.11.011
Challenges and opportunities for using wheat for biofuel production
B - Book chapters etc edited externally
Shewry, P. R., Freeman, J., Wilkinson, M. D., Pellny, T. K. and Mitchell, R. A. C. 2011. Challenges and opportunities for using wheat for biofuel production. in: Karp, A. and Halford, N. G. (ed.) Energy crops Royal Society of Chemistry (RSC), Cambridge. pp. 13-26
Acclimation to high CO2 in maize is related to water status and dependent on leaf rank
A - Papers appearing in refereed journals
Prins, A., Mukubi, J. M., Pellny, T. K., Verrier, P. J., Beyene, G., Lopes, M. S., Emami, K., Treumann, A., Lelarge-Trouverie, C., Noctor, G., Kunert, K. J., Kerchev, P. and Foyer, C. H. 2011. Acclimation to high CO2 in maize is related to water status and dependent on leaf rank. Plant, Cell and Environment. 34 (2), pp. 314-331. https://doi.org/10.1111/j.1365-3040.2010.02245.x
Transcriptional profiling approaches for studying nitrogen use efficiency
B - Book chapters etc edited externally
Hawkesford, M. J. and Howarth, J. R. 2011. Transcriptional profiling approaches for studying nitrogen use efficiency. in: Foyer, C. H. and Zhang, H. (ed.) Nitrogen metabolism in plants in the post-genomic era (Annual Plant Reviews Vol. 42) Blackwell Publishing Oxford. pp. 41-62
Force spectroscopy of an elastic peptide: effect of D2O and temperature on persistence length
A - Papers appearing in refereed journals
Haward, S. J., Shewry, P. R., Marsh, J., Miles, M. J. and Mcmaster, T. J. 2011. Force spectroscopy of an elastic peptide: effect of D2O and temperature on persistence length. Microscopy Research And Technique. 74 (2), pp. 170-176. https://doi.org/10.1002/jemt.20888
The development, structure and composition of the barley grain
B - Book chapters etc edited externally
Gubatz, S. and Shewry, P. R. 2011. The development, structure and composition of the barley grain. in: Ullrich, S. E. (ed.) Barley: production, improvement and uses Wiley-Blackwell Chichester, Sussex. pp. 391-448
Food security: increasing yield and improving resource use efficiency
A - Papers appearing in refereed journals
Parry, M. A. and Hawkesford, M. J. 2010. Food security: increasing yield and improving resource use efficiency. The Proceedings of the Nutrition Society. 69 (4), pp. 592-600. https://doi.org/10.1017/S0029665110003836
Nitrogen requirements of biomass crops
C1 - Edited contributions to conferences/learned societies
Riche, A. B., Goulding, K. W. T., Yates, N. E., Shield, I. F. and Christian, D. G. 2010. Nitrogen requirements of biomass crops. Water and Nitrogen Use Eficiency in Plants and Crops. Aspects of Applied Biology 105 . Association of Applied Biologists (AAB) Wellesbourne Warwick . pp. 83-88
Identifying key process parameters in a sink-source interaction model for energy crops
C2 - Non-edited contributions to conferences
Richter, G. M., Dailey, A. G. and Riche, A. B. 2010. Identifying key process parameters in a sink-source interaction model for energy crops. Abstracts Agro 2010: the 11th ESA Congress, Montpellier, 29 August-3 September 2010 . pp. 97-98
Carbohydrate structural analysis of wheat flour arabinogalactan protein
A - Papers appearing in refereed journals
Tryfona, T., Liang, H-C., Kotake, T., Kaneko, S., Marsh, J., Ichinose, H., Lovegrove, A., Tsumuraya, Y., Shewry, P. R., Stephens, E. and Dupree, P. 2010. Carbohydrate structural analysis of wheat flour arabinogalactan protein. Carbohydrate Research. 345 (18), pp. 2648-2656. https://doi.org/10.1016/j.carres.2010.09.018
Preface (to Agriculture in a changing climate: special issue of Climate Research)
G - Articles in popular magazines and other technical publications
Tarquis, A. M., Gobin, A. and Semenov, M. A. 2010. Preface (to Agriculture in a changing climate: special issue of Climate Research). Climate Research. 44, pp. 1-2. https://doi.org/10.3354//cr00942
ELPIS: a dataset of local-scale daily climate scenarios for Europe
A - Papers appearing in refereed journals
Semenov, M. A., Donatelli, M., Stratonovitch, P., Chatzidaki, E. and Baruth, B. 2010. ELPIS: a dataset of local-scale daily climate scenarios for Europe. Climate Research. 44 (1), pp. 3-15. https://doi.org/10.3354/cr00865
Recruitment of glutathione into the nucleus during cell proliferation adjusts whole-cell redox homeostasis in Arabidopsis thaliana and lowers the oxidative defence shield
A - Papers appearing in refereed journals
Vivancos, P. D., Dong, Y., Ziegler, K., Markovic, J., Pallardo, F. V., Pellny, T. K., Verrier, P. J. and Foyer, C. H. 2010. Recruitment of glutathione into the nucleus during cell proliferation adjusts whole-cell redox homeostasis in Arabidopsis thaliana and lowers the oxidative defence shield. The Plant Journal. 64 (5), pp. 825-838. https://doi.org/10.1111/j.1365-313X.2010.04371.x
The use of metabolomic profiling to identify new quality determinants in wheat
C1 - Edited contributions to conferences/learned societies
Shewry, P. R., Millar, S. and Ward, J. L. 2010. The use of metabolomic profiling to identify new quality determinants in wheat. Branlard, G. (ed.) Gluten Proteins 2009: Proceedings of the 10th International Gluten Workshop, Clermont-Ferrand, 7-9 September 2009 . Institut National de la Recherche Agronomique (INRA), Paris. pp. 38-41
Studying the pattern of synthesis, deposition and tissue location of gluten proteins by epitope tagging
C1 - Edited contributions to conferences/learned societies
Tosi, P., Gritsch, C., Freeman, J., Sparks, C. A., Jones, H. D., Funatsuki, W., Niwa, K. and Shewry, P. R. 2010. Studying the pattern of synthesis, deposition and tissue location of gluten proteins by epitope tagging. Branlard, G. (ed.) Gluten Proteins 2009: Proceedings 10th International Gluten Workshop, Clermont-Ferrand, 7-9 September 2009 . Institut National de la Recherche Agronomique (INRA), Paris. pp. 17-20