PS: Resilience and Development
| Title | PS: Resilience and Development |
|---|---|
| Type | Research cluster |
Outputs
Sort by: Date Title
Expression of trehalose-6-phosphate phosphatase in maize ears improves yield in well-watered and drought conditions
A - Papers appearing in refereed journals
Nuccio, M. L., Wu, J., Mowers, R., Zhou, H-P., Meghji, M., Primavesi, L. F., Paul, M. J., Chen, X., Gao, Y., Haque, E., Sankar Basu, S. and Lagrimini, L. M. 2015. Expression of trehalose-6-phosphate phosphatase in maize ears improves yield in well-watered and drought conditions. Nature Biotechnology. 33, pp. 862-869. https://doi.org/10.1038/nbt.3277
Producing a road map that enables plants to cope with future climate change
A - Papers appearing in refereed journals
Halford, N. G. and Foyer, C. H. 2015. Producing a road map that enables plants to cope with future climate change. Journal of Experimental Botany. 66 (12), pp. 3433-3434. https://doi.org/10.1093/jxb/erv277
An introduction to bioenergy
E - Books edited/written by staff member, alone/with others
Halford, N. G. 2015. An introduction to bioenergy. Imperial College Press, London.
Acrylamide in potato crisps prepared from 20 UK-grown varieties: effects of variey and tuber storage time
A - Papers appearing in refereed journals
Elmore, J. S., Briddon, A., Dodson, A. T., Muttucumaru, N., Halford, N. G. and Mottram, D. S. 2015. Acrylamide in potato crisps prepared from 20 UK-grown varieties: effects of variey and tuber storage time. Food Chemistry. 182, pp. 1-8. https://doi.org/10.1016/j.foodchem.2015.02.103
Effects of water availability on free amino acids, sugars and acrylamide-forming potential in potato
A - Papers appearing in refereed journals
Muttucumaru, N., Powers, S. J., Elmore, J. S., Mottram, D. S. and Halford, N. G. 2015. Effects of water availability on free amino acids, sugars and acrylamide-forming potential in potato. Journal of Agricultural and Food Chemistry. 63, pp. 2566-2575. https://doi.org/10.1021/jf506031w
Ferulic acid: a key component in grass lignocellulose recalcitrance to hydrolysis
A - Papers appearing in refereed journals
Matias De Oliveira, D., Finger-Teixeira, A., Rodrigues Mota, T., Salvador, V. H., Moreira-Vilar, F., Correa Molinari, H. B., Mitchell, R. A. C., Marchiosi, R., Ferrarese-Filho, O. and Dantas Dos Santos, W. 2015. Ferulic acid: a key component in grass lignocellulose recalcitrance to hydrolysis. Plant Biotechnology Journal. 13 (9), pp. 1224-1232. https://doi.org/10.1111/pbi.12292
Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety
A - Papers appearing in refereed journals
Halford, N. G., Curtis, T. Y., Chen, Z. and Huang, J. 2015. Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety. Journal of Experimental Botany. 66, pp. 1145-1156. https://doi.org/10.1093/jxb/eru473
Exogenous trehalose largely alleviates ionic unbalance, ROS burst and PCD ocurrence induced by high salinity in Arabidopsis seedlings
A - Papers appearing in refereed journals
Yang, L., Zhao, X., Zhu, H., Paul, M. J., Zu, Y. and Tang, Z. 2014. Exogenous trehalose largely alleviates ionic unbalance, ROS burst and PCD ocurrence induced by high salinity in Arabidopsis seedlings. Frontiers in Plant Science. 5, p. 570. https://doi.org/10.3389/fpls.2014.00570
Systems responses to progressive water stress in durum wheat
A - Papers appearing in refereed journals
Habash, D. Z., Baudo, M., Hindle, M. M., Powers, S. J., Defoin-Platel, M., Mitchell, R. A. C., Saqi, M., Rawlings, C. J., Latiri, K., Araus, J. L., Abdulkader, A., Tuberosa, R., Lawlor, D. W. and Nachit, M. M. 2014. Systems responses to progressive water stress in durum wheat. PLOS ONE. 9, p. e108431. https://doi.org/10.1371/journal.pone.0108431
Trehalose 6-phosphate, a sugar for all seasons, integrates source:sink balance for crop yield improvement
C2 - Non-edited contributions to conferences
Paul, M. J. 2014. Trehalose 6-phosphate, a sugar for all seasons, integrates source:sink balance for crop yield improvement. Abstracts Breeding Plants to Cope with Climate Change, Leeds, 16-18 July 2014 .
Trehalose, a sugar for all seasons: understanding the importance of sugar regulation of SnRK1 feast/famine protein kinase for plant and crop growth and development
C2 - Non-edited contributions to conferences
Paul, M. J. 2014. Trehalose, a sugar for all seasons: understanding the importance of sugar regulation of SnRK1 feast/famine protein kinase for plant and crop growth and development. Abstracts 3rd International Conference on Plant Metabolism, Xiamen, 2-5 July 2014 . pp. 36
Source/sink interactions underpin crop yield: the case for trehalose 6-phosphate/SnRK1 in improvement of wheat
A - Papers appearing in refereed journals
Lawlor, D. W. and Paul, M. J. 2014. Source/sink interactions underpin crop yield: the case for trehalose 6-phosphate/SnRK1 in improvement of wheat. Frontiers in Plant Science. 5, p. 418. https://doi.org/10.3389/fpls.2014.00418
Genetically modified plants
B - Book chapters etc edited externally
Halford, N. G. 2014. Genetically modified plants. in: eLS Chichester, West Sussex John Wiley & Sons Ltd.
Progress in TILLING as a tool for functional genomics and improvement of crops
A - Papers appearing in refereed journals
Chen, L., Hao, L., Parry, M. A. J., Phillips, A. L. and Hu, Y-G. 2014. Progress in TILLING as a tool for functional genomics and improvement of crops. Journal of Integrative Plant Biology. 56 (5), pp. 425-443. https://doi.org/10.1111/jipb.12192
Effect of sulphur fertilisation on the acrylamide-forming potential of wheat (HGCA Project Report No. 525)
D1 - Technical reports: non-confidential
Curtis, T., Halford, N. G., Powers, S. J., McGrath, S. P. and Zazzeroni, R. 2014. Effect of sulphur fertilisation on the acrylamide-forming potential of wheat (HGCA Project Report No. 525). Home Grown Cereals Authority (HGCA) Stoneleigh.
Safety assessment of genetically modified plants with deliberately altered composition
A - Papers appearing in refereed journals
Halford, N. G., Hudson, E., Gimson, A., Weightman, R., Shewry, P. R. and Tompkins, S. 2014. Safety assessment of genetically modified plants with deliberately altered composition. Plant Biotechnology Journal. 12 (6), pp. 651-654. https://doi.org/10.1111/pbi.12194
Reducing the potential for processing contaminant formation in cereal products
A - Papers appearing in refereed journals
Curtis, T. Y., Postles, J. and Halford, N. G. 2014. Reducing the potential for processing contaminant formation in cereal products. Journal of Cereal Science. 59, pp. 382-392. https://doi.org/10.1016/j.jcs.2013.11.002
Food security: the challenge of increasing wheat yield and the importance of not compromising food safety
A - Papers appearing in refereed journals
Curtis, T. Y. and Halford, N. G. 2014. Food security: the challenge of increasing wheat yield and the importance of not compromising food safety. Annals of Applied Biology. 164 (3), pp. 354-372. https://doi.org/10.1111/aab.12108
The trafficking pathway of a wheat storage protein in transgenic rice endosperm
A - Papers appearing in refereed journals
Oszvald, M., Tamas, L., Shewry, P. R. and Tosi, P. 2014. The trafficking pathway of a wheat storage protein in transgenic rice endosperm. Annals of Botany. 113, pp. 807-815. https://doi.org/10.1093/aob/mcu008
Evidence for the complex relationship between free amino acid and sugar concentrations and acrylamide-forming potential in potato
A - Papers appearing in refereed journals
Muttucumaru, N., Powers, S. J., Elmore, J. S., Briddon, A., Mottram, D. S. and Halford, N. G. 2014. Evidence for the complex relationship between free amino acid and sugar concentrations and acrylamide-forming potential in potato. Annals of Applied Biology. 164 (2), pp. 286-300. https://doi.org/10.1111/aab.12101
Secondary cell wall composition and candidate gene expression in developing willow (Salix purpurea) stems
A - Papers appearing in refereed journals
Wan, Y., Gritsch, C., Tryfona, T., Ray, M. J., Andongabo, A. E., Hassani-Pak, K., Jones, H. D., Dupree, P., Karp, A., Shewry, P. R. and Mitchell, R. A. C. 2014. Secondary cell wall composition and candidate gene expression in developing willow (Salix purpurea) stems. Planta. 239, pp. 1041-1053. https://doi.org/10.1007/s00425-014-2034-1
Optimising the content and composition of dietary fibre in wheat grain for end-use quality
B - Book chapters etc edited externally
Shewry, P. R., Saulnier, L., Gebruers, K., Mitchell, R. A. C., Freeman, J., Nemeth, C. and Ward, J. L. 2014. Optimising the content and composition of dietary fibre in wheat grain for end-use quality. in: Tuberosaetal, R. (ed.) Genomics of plant genetic resources Springer, Dordrecht. pp. 455-466
DELLA activity is required for successful pollen development in the Columbia ecotype of Arabidopsis
A - Papers appearing in refereed journals
Plackett, A. R. G., Ferguson, A. C., Powers, S. J., Wanchoo-Kohli, A., Phillips, A. L., Wilson, Z. A., Hedden, P. and Thomas, S. G. 2014. DELLA activity is required for successful pollen development in the Columbia ecotype of Arabidopsis. New Phytologist. 201 (3), pp. 825-836. https://doi.org/10.1111/nph.12571
The role of gibberellin signalling in plant responses to abiotic stress
A - Papers appearing in refereed journals
Colebrook, E. H., Thomas, S. G., Phillips, A. L. and Hedden, P. 2014. The role of gibberellin signalling in plant responses to abiotic stress. Journal Of Experimental Biology. 217, pp. 67-75. https://doi.org/10.1242/jeb.089938
Photosynthetic assimilation of 14C into amino acids in potato (Solanum tuberosum) and asparagine in the tubers
A - Papers appearing in refereed journals
Muttucumaru, N., Keys, A. J., Parry, M. A. J., Powers, S. J. and Halford, N. G. 2014. Photosynthetic assimilation of 14C into amino acids in potato (Solanum tuberosum) and asparagine in the tubers. Planta. 239, pp. 161-170. https://doi.org/10.1007/s00425-013-1967-0
Food chemistry : A Kazakhstan perspective on the Maillard reaction and acrylamide formation in common foods
A - Papers appearing in refereed journals
Halford, N. G. 2013. Food chemistry : A Kazakhstan perspective on the Maillard reaction and acrylamide formation in common foods. Eurasian Chemico-Technological Journal.
The role of trehalose metabolism in chloroplast development and leaf senescence
B - Book chapters etc edited externally
Wingler, A. and Paul, M. J. 2013. The role of trehalose metabolism in chloroplast development and leaf senescence. in: Biswal, B., Biswal, U. C. and Krupinska, K. (ed.) Plastid development in leaves during growth and senescence (Advances in Photosynthesis and Respiration 36) Springer, Dordrecht. pp. 551-565
Trehalose, a sugar for all seasons
C2 - Non-edited contributions to conferences
Paul, M. J. 2013. Trehalose, a sugar for all seasons. Abstracts ComBio 2013, Perth, Australia, 29 September - 3 October 2013 .
Effects of variety and nutrient availability on the acrylamide forming potential of rye
C1 - Edited contributions to conferences/learned societies
Postles, J., Elmore, J. S., Powers, S. J., Mottram, D. S. and Halford, N. G. 2013. Effects of variety and nutrient availability on the acrylamide forming potential of rye. Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry. Aspects of Applied Biology 116 . pp. 125-130
Activity of enzymes associated with asparagine synthesis and breakdown in wheat under biotic and abiotic stress conditions
C1 - Edited contributions to conferences/learned societies
Kudiyarova, Z. S., Muttucumaru, N., West, J. S. and Halford, N. G. 2013. Activity of enzymes associated with asparagine synthesis and breakdown in wheat under biotic and abiotic stress conditions. Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry. Aspects of Applied Biology 116 . pp. 119-124
Producing low acrylamide risk potatoes: a three-year public/private sector collaborative project in the United Kingdom, focussed on genetics, agronomy and storage
C1 - Edited contributions to conferences/learned societies
Halford, N. G. and Muttucumaru, N. 2013. Producing low acrylamide risk potatoes: a three-year public/private sector collaborative project in the United Kingdom, focussed on genetics, agronomy and storage. Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry. Aspects of Applied Biology 116 . pp. 93-96
Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry
E - Books edited/written by staff member, alone/with others
Halford, N. G. (ed.) 2013. Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry. Association of Applied Biologists (AAB) Wellesbourne Warwick .
Acrylamide and flavour in potato crisps
A - Papers appearing in refereed journals
Elmore, J. S., Halford, N. G., Briddon, A., Dodson, A. T., Muttucumaru, N. and Mottram, D. S. 2013. Acrylamide and flavour in potato crisps.
Advances in reduction of acrylamide-forming potential in wheat
C1 - Edited contributions to conferences/learned societies
Curtis, T. Y. and Halford, N. G. 2013. Advances in reduction of acrylamide-forming potential in wheat. Acrylamide, furans and other food-borne contaminants, from plant science to food chemistry. Aspects of Applied Biology 116 . pp. 131-136
Isolation and characterization of ERECTA genes and their expression patterns in common wheat (Triticum aestivum L.)
A - Papers appearing in refereed journals
Huang, L., Yasir, T. A., Phillips, A. L. and Hu, Y-G. 2013. Isolation and characterization of ERECTA genes and their expression patterns in common wheat (Triticum aestivum L.). Australian Journal of Crop Science. 7 (3), pp. 381-390.
Ethylene promotes germination of Arabidopsis seed under salinity by decreasing reactive oxygen species: Evidence for the involvement of nitric oxide simulated by sodium nitroprusside
A - Papers appearing in refereed journals
Lin, Y., Yang, L., Paul, M. J., Zu, Y. and Tang, Z. 2013. Ethylene promotes germination of Arabidopsis seed under salinity by decreasing reactive oxygen species: Evidence for the involvement of nitric oxide simulated by sodium nitroprusside. Plant Physiology and Biochemistry. 73, pp. 211-218. https://doi.org/10.1016/j.plaphy.2013.10.003
The involvement of gibberellin signalling in the effect of soil resistance to root penetration on leaf elongation and tiller number in wheat
A - Papers appearing in refereed journals
Coelho Filho, M. A., Colebrook, E. H., Lloyd, D. P. A., Webster, C. P., Mooney, S. J., Phillips, A. L., Hedden, P. and Whalley, W. R. 2013. The involvement of gibberellin signalling in the effect of soil resistance to root penetration on leaf elongation and tiller number in wheat. Plant and Soil. 371, pp. 81-94. https://doi.org/10.1007/s11104-013-1662-8
Regulation of growth by the trehalose pathway: relation to temperature and sucrose
A - Papers appearing in refereed journals
Nunes, C., Schluepmann, H., Delatte, T. L., Wingler, A., Silva, A. B., Feveiro, P. S., Jansen, M., Fiorani, F., Wiese-Klinkenberg, A. and Paul, M. J. 2013. Regulation of growth by the trehalose pathway: relation to temperature and sucrose. Plant Signaling and Behavior. 8, p. e26626. https://doi.org/10.4161/psb.26626
Expression analysis of abscisic acid (ABA) and metabolic signalling factors in developing endosperm and embryo of barley
A - Papers appearing in refereed journals
Chen, Z., Huang, J., Muttucumaru, N., Powers, S. J. and Halford, N. G. 2013. Expression analysis of abscisic acid (ABA) and metabolic signalling factors in developing endosperm and embryo of barley. Journal of Cereal Science. 58, pp. 255-262. https://doi.org/10.1016/j.jcs.2013.06.009
Review of the strategies for the comprehensive food and feed safety and nutritional assessment of GM plants per se. EFSA supporting publication 2013: EN-480
D1 - Technical reports: non-confidential
Tompkins, S., Hudson, E., Gimson, A., Halford, N. G., Weightman, R., Shewry, P. R., Wagstaff, C., Commane, D. and Lyne, A. 2013. Review of the strategies for the comprehensive food and feed safety and nutritional assessment of GM plants per se. EFSA supporting publication 2013: EN-480. European Food Safety Authority, Parma.