Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety

A - Papers appearing in refereed journals

Halford, N. G., Curtis, T. Y., Chen, Z. and Huang, J. 2015. Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety. Journal of Experimental Botany. 66, pp. 1145-1156. https://doi.org/10.1093/jxb/eru473

AuthorsHalford, N. G., Curtis, T. Y., Chen, Z. and Huang, J.
Year of Publication2015
JournalJournal of Experimental Botany
Journal citation66, pp. 1145-1156
Digital Object Identifier (DOI)https://doi.org/10.1093/jxb/eru473
Open accessPublished as ‘gold’ (paid) open access
Funder project or codeWheat
[20:20 Wheat] Maximising yield potential of wheat
BBSRC LINK: Genetic improvement of wheat to reduce the potential for acrylamide formation during processing
ISSN14602431
PublisherOxford University Press (OUP) Oxford

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