PS: Crop Productivity and Quality
| Title | PS: Crop Productivity and Quality |
|---|---|
| Type | Research cluster |
Outputs
Sort by: Date Title
Proteins
A - Papers appearing in refereed journals
Shewry, P. R. and Hamer, R. 2014. Proteins. Cereal Foods World. 59, pp. 308-311.
Nutrient use efficiency in plants: concepts and approaches
E - Books edited/written by staff member, alone/with others
Hawkesford, M. J., Kopriva, S. and De Kok, L. J. 2014. Nutrient use efficiency in plants: concepts and approaches. Springer, Cham.
Efficient mineral nutrition: genetic improvement of phosphate uptake and use efficiency in crops
B - Book chapters etc edited externally
Gruen, A., Broadley, M. R., Buchner, P. H. and Hawkesford, M. J. 2014. Efficient mineral nutrition: genetic improvement of phosphate uptake and use efficiency in crops. in: Kopriva, S., Dekok, L. J. and Hawksford, M. J. (ed.) Nutrition use efficiency in plants Springer, Cham. pp. 93-132
Zinc exposure has differential effects on uptake and metabolism of sulfur and nitrogen in Chinese cabbage
A - Papers appearing in refereed journals
Stuiver, C. E. E., Posthumus, F. S., Parmar, S., Shahbaz, M., Hawkesford, M. J. and De Kok, L. J. 2014. Zinc exposure has differential effects on uptake and metabolism of sulfur and nitrogen in Chinese cabbage. Journal of Plant Nutrition and Soil Science. 177 (5), pp. 748-757. https://doi.org/10.1002/jpln.201300369
The yield and quality response of the energy grass Miscanthus x giganteus to fertiliser applications of nitrogen, potassium and sulphur
A - Papers appearing in refereed journals
Shield, I. F., Barraclough, T. J. P., Riche, A. B. and Yates, N. E. 2014. The yield and quality response of the energy grass Miscanthus x giganteus to fertiliser applications of nitrogen, potassium and sulphur. Biomass & Bioenergy. 68, pp. 185-194. https://doi.org/10.1016/j.biombioe.2014.06.007
Iron bioavailability in two commercial cultivars of wheat: comparison between wholegrain and white flour and the effects of nicotianamine and 2'-deoxymugineic acid on iron uptake into Caco-2 cells
A - Papers appearing in refereed journals
Eagling, T., Wawer, A. A., Shewry, P. R., Zhao, F-J. and Fairweather-Tait, S. J. 2014. Iron bioavailability in two commercial cultivars of wheat: comparison between wholegrain and white flour and the effects of nicotianamine and 2'-deoxymugineic acid on iron uptake into Caco-2 cells. Journal of Agricultural and Food Chemistry. 62, pp. 10320-10325. https://doi.org/10.1021/jf5026295
Effect of breadmaking process on In vitro gut microbiota parameters in irritable bowel syndrome
A - Papers appearing in refereed journals
Costabile, A., Santarelli, S., Claus, S. P., Sanderson, J., Hudspith, B. N., Brostoff, J., Ward, J. L., Lovegrove, A., Shewry, P. R., Jones, H. E., Whitley, A. M. and Gibson, G. R. 2014. Effect of breadmaking process on In vitro gut microbiota parameters in irritable bowel syndrome. PLOS ONE. 9, p. e111225. https://doi.org/10.1371/journal.pone.0111225
Comparing climate change impacts on cereals based on CMIP3 and EU-ENSEMBLES climate scenarios
A - Papers appearing in refereed journals
Vanuytracht, E., Raes, D., Willems, P. and Semenov, M. A. 2014. Comparing climate change impacts on cereals based on CMIP3 and EU-ENSEMBLES climate scenarios. Agricultural and Forest Meteorology. 195-196, pp. 12-23. https://doi.org/10.1016/j.agrformet.2014.04.017
Adverse weather conditions for European wheat production will become more frequent with climate change
A - Papers appearing in refereed journals
Trnka, M., Rötter, R. P., Ruiz-Ramos, M., Kersebaum, K. C., Olesen, J. E., Zalud, Z. and Semenov, M. A. 2014. Adverse weather conditions for European wheat production will become more frequent with climate change. Nature Climate Change. 4, pp. 637-643. https://doi.org/10.1038/nclimate2242
Exploiting natural variation to improve the content and composition of dietary fibre in wheat grain: a review
A - Papers appearing in refereed journals
Shewry, P. R. and Lovegrove, A. 2014. Exploiting natural variation to improve the content and composition of dietary fibre in wheat grain: a review. Acta Alimentaria. 43, pp. 357-372. https://doi.org/10.1556/AAlim.43.2014.3.1
Getting the most out of wheat
G - Articles in popular magazines and other technical publications
Shewry, P. R. 2014. Getting the most out of wheat.
Complex phylogeny and gene expression patterns of members of the NITRATE TRANSPORTER 1/PEPTIDE TRANSPORTER family (NPF) in wheat
A - Papers appearing in refereed journals
Buchner, P. H. and Hawkesford, M. J. 2014. Complex phylogeny and gene expression patterns of members of the NITRATE TRANSPORTER 1/PEPTIDE TRANSPORTER family (NPF) in wheat. Journal of Experimental Botany. 65, pp. 5697-5710. https://doi.org/10.1093/jxb/eru231
Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grain
A - Papers appearing in refereed journals
Xue, Y-F., Eagling, T., He, J., Zou, C-Q., McGrath, S. P., Shewry, P. R. and Zhao, F-J. 2014. Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grain. Journal of Agricultural and Food Chemistry. 62, pp. 4738-4746. https://doi.org/10.1021/jf500273x
Effects of genotype, season and nitrogen nutrition on gene expression and protein accumulation in wheat grain
A - Papers appearing in refereed journals
Chope, G. A., Wan, Y., Penson, S. P., Bhandari, D. G., Powers, S. J., Shewry, P. R. and Hawkesford, M. J. 2014. Effects of genotype, season and nitrogen nutrition on gene expression and protein accumulation in wheat grain. Journal of Agricultural and Food Chemistry. 62, pp. 4399-4407. https://doi.org/10.1021/jf500625c
Improving cereal grain carbohydrates for diet and health
A - Papers appearing in refereed journals
Lafiandra, D., Riccardi, G. and Shewry, P. R. 2014. Improving cereal grain carbohydrates for diet and health. Journal of Cereal Science. 59, pp. 312-326. https://doi.org/10.1016/j.jcs.2014.01.001
Reducing the reliance on nitrogen fertilizer for wheat production
A - Papers appearing in refereed journals
Hawkesford, M. J. 2014. Reducing the reliance on nitrogen fertilizer for wheat production. Journal of Cereal Science. 59, pp. 276-283. https://doi.org/10.1016/j.jcs.2013.12.001
Adapting wheat in Europe for climate change
A - Papers appearing in refereed journals
Semenov, M. A., Stratonovitch, P., Alghabari, F. and Gooding, M. J. 2014. Adapting wheat in Europe for climate change. Journal of Cereal Science. 59 (3), pp. 245-256. https://doi.org/10.1016/j.jcs.2014.01.006
WGIN Stakeholders' Newsletter [April 2014]
G - Articles in popular magazines and other technical publications
Hammond-Kosack, K. E., Hawkesford, M. J., Mcmillan, V. E., Hammond-Kosack, M., Shepherd, G., Griffiths, S. and Foulkes, J. 2014. WGIN Stakeholders' Newsletter [April 2014]. WGIN Stakeholders' Newsletter. April.
Safety assessment of genetically modified plants with deliberately altered composition
A - Papers appearing in refereed journals
Halford, N. G., Hudson, E., Gimson, A., Weightman, R., Shewry, P. R. and Tompkins, S. 2014. Safety assessment of genetically modified plants with deliberately altered composition. Plant Biotechnology Journal. 12 (6), pp. 651-654. https://doi.org/10.1111/pbi.12194
A process-based approach to predicting the effect of climate change on the distribution of an invasive allergenic plant in Europe
A - Papers appearing in refereed journals
Storkey, J., Stratonovitch, P., Chapman, D. S., Vidotto, F. and Semenov, M. A. 2014. A process-based approach to predicting the effect of climate change on the distribution of an invasive allergenic plant in Europe. PLOS ONE. 9, p. e88156. https://doi.org/10.1371/journal.pone.0088156
Barley: chemistry and technology, 2nd ed
E - Books edited/written by staff member, alone/with others
Shewry, P. R. Ullrich, S. E. (ed.) 2014. Barley: chemistry and technology, 2nd ed. American Association of Cereal Chemists (AACC), St Paul, MN.
Effect of heat and drought stress on the structure and composition of arabinoxylan and beta-glucan in wheat grain
A - Papers appearing in refereed journals
Rakszegi, M., Lovegrove, A., Balla, K., Lang, L., Bedo, Z., Veisz, O. and Shewry, P. R. 2014. Effect of heat and drought stress on the structure and composition of arabinoxylan and beta-glucan in wheat grain. Carbohydrate Polymers. 102, pp. 557-565. https://doi.org/10.1016/j.carbpol.2013.12.005
The trafficking pathway of a wheat storage protein in transgenic rice endosperm
A - Papers appearing in refereed journals
Oszvald, M., Tamas, L., Shewry, P. R. and Tosi, P. 2014. The trafficking pathway of a wheat storage protein in transgenic rice endosperm. Annals of Botany. 113, pp. 807-815. https://doi.org/10.1093/aob/mcu008
Distribution and speciation of iron and zinc in grain of two wheat genotypes
A - Papers appearing in refereed journals
Eagling, T., Neal, A. L., McGrath, S. P., Fairweather-Tait, S., Shewry, P. R. and Zhao, F-J. 2014. Distribution and speciation of iron and zinc in grain of two wheat genotypes. Journal of Agricultural and Food Chemistry. 62, pp. 708-716. https://doi.org/10.1021/jf403331p
An objective approach to model reduction: application to the Sirius wheat model
A - Papers appearing in refereed journals
Crout, N. M. J., Craigon, J., Cox, G. M., Jao, Y., Tarsitano, D., Wood, A. T. A. and Semenov, M. A. 2014. An objective approach to model reduction: application to the Sirius wheat model. Agricultural and Forest Meteorology. 189-190, pp. 211-219. https://doi.org/10.1016/j.agrformet.2014.01.010
Minor components of the barley grain: minerals, lipids, terpenoids, phenolics and vitamins
B - Book chapters etc edited externally
Shewry, P. R. 2014. Minor components of the barley grain: minerals, lipids, terpenoids, phenolics and vitamins. in: Shewry, P. R. and Ullrich, S. E. (ed.) Barley: chemistry and technology, 2nd ed American Association of Cereal Chemists (AACC), St Paul, MN. pp. 169-192
Secondary cell wall composition and candidate gene expression in developing willow (Salix purpurea) stems
A - Papers appearing in refereed journals
Wan, Y., Gritsch, C., Tryfona, T., Ray, M. J., Andongabo, A. E., Hassani-Pak, K., Jones, H. D., Dupree, P., Karp, A., Shewry, P. R. and Mitchell, R. A. C. 2014. Secondary cell wall composition and candidate gene expression in developing willow (Salix purpurea) stems. Planta. 239, pp. 1041-1053. https://doi.org/10.1007/s00425-014-2034-1
Optimising the content and composition of dietary fibre in wheat grain for end-use quality
B - Book chapters etc edited externally
Shewry, P. R., Saulnier, L., Gebruers, K., Mitchell, R. A. C., Freeman, J., Nemeth, C. and Ward, J. L. 2014. Optimising the content and composition of dietary fibre in wheat grain for end-use quality. in: Tuberosaetal, R. (ed.) Genomics of plant genetic resources Springer, Dordrecht. pp. 455-466
Iron deprivation results in a rapid but not sustained increase of the expression of genes involved in iron metabolism and sulfate uptake in tomato (Solanum lycopersicum L.) seedlings
A - Papers appearing in refereed journals
Paolacci, A. R., Celletti, S., Catarcione, G., Hawkesford, M. J., Astolfi, S. and Ciaffi, M. 2014. Iron deprivation results in a rapid but not sustained increase of the expression of genes involved in iron metabolism and sulfate uptake in tomato (Solanum lycopersicum L.) seedlings. Journal of Integrative Plant Biology. 56 (1), pp. 88-100. https://doi.org/10.1111/jipb.12110
Genotypic variation in the uptake, partitioning and remobilisation of nitrogen during grain-filling in wheat
A - Papers appearing in refereed journals
Barraclough, P. B., Lopez-Bellido, R. and Hawkesford, M. J. 2014. Genotypic variation in the uptake, partitioning and remobilisation of nitrogen during grain-filling in wheat. Field Crops Research. 156, pp. 242-248. https://doi.org/10.1016/j.fcr.2013.10.004
Effects of nitrogen nutrition on the synthesis and deposition of the ω-gliadins of wheat
A - Papers appearing in refereed journals
Wan, Y., Gritsch, C. S., Hawkesford, M. J. and Shewry, P. R. 2014. Effects of nitrogen nutrition on the synthesis and deposition of the ω-gliadins of wheat. Annals of Botany. 113, pp. 607-615. https://doi.org/10.1093/aob/mct291
Copper toxicity in Chinese cabbage is not influenced by plant sulphur status, but affects sulphur metabolism- related gene expression and the suggested regulatory metabolites
A - Papers appearing in refereed journals
Shahbaz, M., Stuiver, C. E. E., Posthumus, F. S., Parmar, S., Hawkesford, M. J. and De Kok, L. J. 2014. Copper toxicity in Chinese cabbage is not influenced by plant sulphur status, but affects sulphur metabolism- related gene expression and the suggested regulatory metabolites. Plant Biology. 16 (1), pp. 68-78. https://doi.org/10.1111/plb.12019
Designing high-yielding wheat ideotypes for a changing climate
A - Papers appearing in refereed journals
Semenov, M. A. and Stratonovitch, P. 2013. Designing high-yielding wheat ideotypes for a changing climate. Food and Energy Security. 2 (3), pp. 185-196. https://doi.org/10.1002/fes3.34
Hazelnut allergy in outpatient clinics across twelve European countries (EuroPrevall study)
C2 - Non-edited contributions to conferences
Datema, M. R., Zuidmeer-Jongejan, L., Garino, C., Marsh, J., Lovegrove, A., Clausen, M., Gislason, D., Dubakiene, R., Reig, I., Barreales, L., Knulst, A., Le, T-M., Kowalski, M., Jedvzejczak-Czechowicz, M., Lidhlom, J., Bures, P., Kralimarkove, T., Popov, T., Asero, R., Seneviratne, S. L., Belohlavkova, S., Sinaniotis, N., Papadopoulos, N., Purovit, A., De Blay, F., Vieths, S., Fernandez-Rivas, M., Hoffman-Sommergruber, K., Van Ree, R. and Ballmer-Weber, B. 2013. Hazelnut allergy in outpatient clinics across twelve European countries (EuroPrevall study). World Allergy and Asthma Congress of the European Academy of Allergy and Clinical Immunology and World Allergy Organization, Milan, Italy, 22-26 June 2013 . Wiley. https://doi.org/10.1111/all.12248
Uncertainty in simulating wheat yields under climate change
A - Papers appearing in refereed journals
Asseng, S., Semenov, M. A. and Stratonovitch, P. 2013. Uncertainty in simulating wheat yields under climate change. Nature Climate Change. 3, pp. 827-832. https://doi.org/10.1038/nclimate1916
Sustainability of UK-grown wheat for breadmaking (HGCA Project Report No. 521)
D1 - Technical reports: non-confidential
Shewry, P. R., Wan, Y., Chope, G., Penson, S., Mosleth, E. F. and Hawkesford, M. J. 2013. Sustainability of UK-grown wheat for breadmaking (HGCA Project Report No. 521). Home Grown Cereals Authority (HGCA) Kenilworth.
Literature review: non-IgE-mediated immune adverse reactions to foods. EFSA supporting publication 2013:EN-527
D1 - Technical reports: non-confidential
Mills, E. N. C., Marsh, J. T., Boyle, R., Hoffmann-Sommergruber, K., Dupont, D., Bartra, J., Bakalis, S., Mclaughlin, J. and Shewry, P. R. 2013. Literature review: non-IgE-mediated immune adverse reactions to foods. EFSA supporting publication 2013:EN-527. European Food Safety Authority, Parma.
Literature review: in vitro digestibility tests for allergenicity assessment. EFSA supporting publication 2013:EN-529
D1 - Technical reports: non-confidential
Mills, E. N. C., Marsh, J. T., Boyle, R., Hoffman-Sommergruber, K., Dupont, D., Bartra, J., Bakalis, S., Mclaughlin, J. and Shewry, P. R. 2013. Literature review: in vitro digestibility tests for allergenicity assessment. EFSA supporting publication 2013:EN-529. European Food Safety Authority, Parma.
Prospects of doubling global wheat yields
A - Papers appearing in refereed journals
Hawkesford, M. J., Araus, J-L., Park, R., Calderini, D., Miralles, D., Shen, T., Zhang, J. and Parry, M. A. J. 2013. Prospects of doubling global wheat yields. Food and Energy Security. 2, pp. 34-48. https://doi.org/10.1002/fes3.15
Plant functioning in a changing global and polluted environment
A - Papers appearing in refereed journals
De Kok, L. J. and Hawkesford, M. J. 2013. Plant functioning in a changing global and polluted environment. Environmental and Experimental Botany. 88, p. 1. https://doi.org/10.1016/j.envexpbot.2013.02.003