Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grain

A - Papers appearing in refereed journals

Xue, Y-F., Eagling, T., He, J., Zou, C-Q., McGrath, S. P., Shewry, P. R. and Zhao, F-J. 2014. Effects of nitrogen on the distribution and chemical speciation of iron and zinc in pearling fractions of wheat grain. Journal of Agricultural and Food Chemistry. 62, pp. 4738-4746.

AuthorsXue, Y-F., Eagling, T., He, J., Zou, C-Q., McGrath, S. P., Shewry, P. R. and Zhao, F-J.
Year of Publication2014
JournalJournal of Agricultural and Food Chemistry
Journal citation62, pp. 4738-4746
Digital Object Identifier (DOI)doi:10.1021/jf500273x
Open accessPublished as non-open access
Funder project or codeDesigning Seeds for Nutrition and Health (DS)
Delivering Sustainable Systems (SS) [ISPG]
Designing cereal seeds for nutrition and health
Design Cereal Seeds [Shewry/Mitchell]
Optimisation of nutrients in soil-plant systems: Determining how phosphorus availability is regulated in soils
BBSRC CASE Studentship: Optimising the amount and availability of iron in bread wheat cultivars to prevent global iron deficiency
FunderBiotechnology and Biological Sciences Research Council
Output statusPublished
Copyright licensePublisher copyright
PublisherAmerican Chemical Society (ACS)
American Chemical Society (ACS)
ISSN0021-8561

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