High-throughput NMR authentication of food allergens

C1 - Edited contributions to conferences/learned societies

Hoffman-Sommergruber, K., Alessandri, S., Sancho, A. I., Vieths, S., Shewry, P. R. and Mills, C. 2012. High-throughput NMR authentication of food allergens. Marone, G., Genovese, A. and Triggiani, M. (ed.) Translational Science: from Basic to Clinical Immunology and Allergy. Proceedings 28th Symposium of the Collegium Internationale Allergologicum (CIA) . Pacini Editore, Pisa. pp. 277-280

AuthorsHoffman-Sommergruber, K., Alessandri, S., Sancho, A. I., Vieths, S., Shewry, P. R. and Mills, C.
Year of Publication2012
PublisherPacini Editore, Pisa
ISBN9788863154665
Funder project or codeCGI
Designing cereal seeds for nutrition and health
FunderBiotechnology and Biological Sciences Research Council
Page range277-280
EditorsMarone, G., Genovese, A. and Triggiani, M.

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